BILL CLINTON'S CHICKEN ENCHILADAS
Mmmm. The former president's famous recipe for favorite enchiladas. *Note: I usually substitute flour tortillas and omit the dipping in oil, as that's our preference. I also add a couple of teaspoons of chili powder to the sauce and to the chicken filling mixture.*
Provided by newspapergal
Categories Chicken
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat 2 Tbsp oil in skillet.
- Saute green chilies with minced garlic & chopped onion in oil.
- Drain and break up tomatoes. Reserve 1/2 cup liquid.
- Add tomatoes, 1 tsp salt, oregano and reserved tomato liquid. Simmer, uncovered until thick, about 30 minutes.
- Remove sauce from skillet and set aside.
- Combine chicken with sour cream, cheese and remaining salt.
- Heat 1/3 cup oil. Dip tortillas in oil until they become limp. Drain well on paper towels.
- Fill tortillas with chicken mixture. Roll up. Arrange side by side, seam side down, in 9 x 13 x 2 inch baking dish.
- Pour chili sauce over enchiladas.
- Bake at 250F degrees until heated through about 20 minutes.
Nutrition Facts : Calories 579.6, Fat 38.9, SaturatedFat 16.3, Cholesterol 94.3, Sodium 855.2, Carbohydrate 33.7, Fiber 5, Sugar 6.4, Protein 26.4
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Simeon Oosthuizen
[email protected]Yum!
Gaming Asif
[email protected]These enchiladas were delicious! The chicken was tender and juicy, and the sauce was flavorful. I especially liked the addition of the corn and black beans.
Ashley Norwood
[email protected]These enchiladas were easy to make and turned out great! The chicken was juicy and flavorful, and the sauce was creamy and cheesy. I will definitely be making these again.
Frans Nakanyala
[email protected]I'm not a big fan of enchiladas, but these were actually really good! The chicken was tender and juicy, and the sauce was creamy and cheesy.
lorenza
[email protected]These enchiladas were a bit too spicy for my taste, but my husband loved them. The chicken was tender and juicy, and the sauce was flavorful.
Khan Khamar
[email protected]I made these enchiladas for my family, and they loved them! The chicken was juicy and flavorful, and the sauce was creamy and cheesy. I will definitely be making these again.
123 funthings
[email protected]These are the best enchiladas I've ever had! The chicken was so tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making these again.
Shriya Bharath
[email protected]I've made these enchiladas several times now, and they're always a hit. They're easy to make, and they always turn out delicious.
Mohamed Muhyadiin
[email protected]These enchiladas were delicious! The chicken was tender and juicy, and the sauce was flavorful. I especially liked the addition of the corn and black beans.
Namatovu Nassuuna
[email protected]These enchiladas were easy to make and turned out great! The chicken was juicy and flavorful, and the sauce was creamy and cheesy. I will definitely be making these again.
Henze_orbit7
[email protected]I'm not a big fan of enchiladas, but these were actually really good! The chicken was tender and juicy, and the sauce was creamy and cheesy.
Afnan Yeash
[email protected]These enchiladas were a bit too spicy for my taste, but my husband loved them. The chicken was tender and juicy, and the sauce was flavorful.
aramesh ghasemian
[email protected]I made these enchiladas for my family, and they loved them! The chicken was juicy and flavorful, and the sauce was creamy and cheesy. I will definitely be making these again.
SQamar Zaman
[email protected]These are the best enchiladas I've ever had! The chicken was so tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making these again.
Palesa Smith
[email protected]I've made these enchiladas several times now, and they're always a hit. They're easy to make, and they always turn out delicious.
Nawab malik Ali hassan
[email protected]Delicious enchiladas! The chicken was tender and juicy, and the sauce was flavorful. I especially liked the addition of the corn and black beans.
akbar hossain
[email protected]These enchiladas were easy to make and turned out great! The chicken was juicy and flavorful, and the sauce was creamy and cheesy. I will definitely be making these again.
Willow Hickling
[email protected]I made these enchiladas for a party, and they were a huge success! Everyone raved about them. The sauce was especially delicious.
Saad Jameel
[email protected]OMG! These enchiladas were a hit! My family loved them. The flavors were amazing, and the chicken was so tender. I will definitely be making these again soon.