BIKIES BREAD - AU BEER BREAD
I think I need to move to AU because the variations of this bread all sound so delicious and easy to make. I found the recipe and variations on the aussiecooking.com site. You can make this as a plain beer bread (top recipe) or use one of the variants to add to the bread's flavors. Found and posted for ZWT8
Provided by HokiesMom
Categories Breads
Time 1h
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 5
Steps:
- BASIC BREAD:.
- Mix the flours, salt and beer ingredients together. Grease a loaf pan and pour batter into prepared pan. Sprinkle with the grated cheese. Bake at 375F (200C) for 50-55 minutes or until golden brown.
- SUNFLOWER & CHIVE: (Additional ingredients 1/4 cup sunflower seeds and 1 tbs dried chives).
- From the basic recipe mix the flours, salt and beer together with 1/4 cup sunflower seeds and 1 tbs dried chives. Place in a well-greased loaf pan. Sprinkle with grated cheese. Bake at 375F (200C) for 50-55 minutes or until golden brown.
- BACON & CHEESE (Additional ingredients 3 strips (rashers) of cooked crumbled bacon, 1/8 cup shredded cheese and 1 tbs dried chives.).
- From the basic recipe mix the flours, salt and beer together along with 2 strips (rashers) of bacon (crumbled), chives and extra 1/8 c shredded cheese. Pour into a well-greased loaf pan. Sprinkle with the remaining one strip of crumbled bacon and the other 1/8 cup of shredded cheese. Bake at 375F (220C) for 50-55 minutes or until golden brown.
- FRUITY BREAD (Additional ingredients 1/2 c chopped dried cranberries; 1/2 c sultanas (golden raisins), chopped; 1/2 c chopped walnuts; 1 tbs honey; 1/4 c flax seed; 2-4 tbs orange juice. You will NOT need the cheese in this recipe).
- From the basic recipe mix the flours, salt, and beer together along with the cranberries, sultanas (golden raisins), walnuts, honey and flax seed. If the dough is too dry add orange juice 1 tbs at a time until the dough reaches a good consistency. Pour into a well-greased loaf pan. Bake at 375F (220C) for 50-55 minutes or until golden brown.
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Arjun Paudel
[email protected]I'm not a baker, but this recipe was easy enough for me to follow. The bread turned out great!
Crazy Geek
[email protected]This bread is so good! I can't believe it's made with beer.
Peyten Decker
[email protected]I've never made beer bread before, but this recipe was so easy to follow. I'm definitely going to make it again.
Md Monan
[email protected]This bread is a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
elaf kanno
[email protected]I'm not a big fan of beer, but I still enjoyed this bread. It's a great way to use up leftover beer.
Christel Barton
[email protected]I used a stout beer to make this bread and it gave it a really rich flavor.
Owes Raza
[email protected]I added some chopped bacon and cheddar cheese to the batter. It was a delicious twist on the original recipe.
Fatima Zahra
[email protected]I made this bread in my bread machine and it turned out perfectly. So easy!
nabil el gazzar
[email protected]I'm allergic to wheat, so I substituted almond flour for the whole wheat flour. The bread turned out great!
Wali m Muhammad Jan
[email protected]This bread is okay, but it's not my favorite. I prefer a more traditional beer bread recipe.
MD Tarik Alam Shanto
[email protected]I followed the recipe exactly, but my bread didn't turn out right. I'm not sure what I did wrong.
Arbaz Ejaz
[email protected]This bread is a bit too dense for my taste. I think I'll try using a different type of beer next time.
Street_legal_go_kart
[email protected]I love that this bread is made with whole wheat flour. It's a healthier option than traditional white bread.
Umair Warraich
[email protected]This bread is perfect for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
Bhaaskar Singh
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bread is moist and flavorful, and the beer gives it a unique twist.
Nabeel Nawaaz
[email protected]This bread is a great way to use up leftover beer. It's also a fun and easy recipe to make with kids.
Hailey Rowlison
[email protected]I've made this bread several times now and it's always a hit. It's perfect for a quick and easy weeknight meal.
Chalan Nawes
[email protected]This bread is so easy to make and it tastes delicious! I love the beer flavor.