BIG STAR MEATLOAF
Make and share this Big Star Meatloaf recipe from Food.com.
Provided by ElizabethKnicely
Categories Meatloaf
Time 1h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F.
- In large bowl, mix steak sauce, ground beef, garlic, thyme, Worcestershire sauce, eggs, and steak seasoning until well blended. Then, add bread crumbs and mix until incorporated.
- Place in a 9 x 13-inch casserole dish and shape into a loaf. Add water to pan to come up to 1/4-inch of the meat loaf.
- Bake for 50 minutes or until done.
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Charlett Lee
[email protected]This meatloaf is a keeper! It's easy to make and it's always a hit. I highly recommend it.
Richard Duarte
[email protected]I've made this meatloaf several times now and it's always a hit. It's a great way to use up leftover ground beef and it's always a crowd-pleaser.
Affan
[email protected]This meatloaf is perfect for a weeknight meal. It's easy to make and it's always a crowd-pleaser.
Hamza Halim
[email protected]I made this meatloaf for a tailgate party and it was a huge hit! Everyone loved it.
Sultan Ocak
[email protected]This meatloaf is a great way to get your kids to eat their vegetables. I grated some carrots and zucchini into the meatloaf and they didn't even notice!
James Ursino
[email protected]I'm not a fan of ketchup, so I used BBQ sauce instead. It was still delicious!
Emily Kyania
[email protected]I made this meatloaf in my slow cooker and it turned out great! It was so easy to make, and I didn't have to heat up my kitchen.
Shelby Ennis
[email protected]This meatloaf was a bit too salty for my taste. I think I'll use less salt next time.
yousaf Niazi
[email protected]I'm not a big fan of meatloaf, but I thought I'd give this recipe a try. I was pleasantly surprised! The meatloaf was moist and flavorful, and the sauce was delicious. I'll definitely be making this again.
maqsood shah
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a very affordable meal, which is always a plus.
Aracely Aguilar
[email protected]I made this meatloaf for my husband's birthday dinner and he loved it! He said it was the best meatloaf he's ever had. I'll definitely be making this again for special occasions.
Asif Uddin
[email protected]I followed the recipe exactly and my meatloaf turned out perfectly! It was moist and flavorful, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Md Said
[email protected]This meatloaf was a little dry for my taste, but the flavor was still good. I think I'll add some more moisture next time, maybe some chopped vegetables or a can of tomato soup.
Vahlid Ozed
[email protected]I've made this meatloaf several times now and it always turns out great. It's easy to make and always a crowd-pleaser.
Md shine Khan
[email protected]This is the best meatloaf I've ever had! The combination of ground beef, pork, and veal is perfect, and the sauce is to die for. I highly recommend this recipe.
Malek Islam
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a keeper!
Trisha Krishnan
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the bacon on top added a nice crispy touch. I will definitely be making this again.