BIG SPAGHETTI PIE WITH BEEF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Big Spaghetti Pie with Beef image

I used to make spaghetti pie in a pie pan, and now I have to make it in a big 9x13 pan because it's so popular at my house. I can honestly say it's one of my favorite things to eat, and easy too!

Provided by HollyWally

Categories     Main Dish Recipes     Pasta

Time 55m

Yield 12

Number Of Ingredients 6

1 (16 ounce) package spaghetti
1 pound ground beef
1 (28 ounce) jar spaghetti sauce
1 (1 pound) loaf processed cheese food (such as Velveeta®), cubed
2 eggs, beaten
4 cups shredded mozzarella cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.
  • Preheat the oven to 350 degrees F (175 degrees C).
  • While pasta is cooking, cook ground beef in a skillet over medium heat until browned and crumbly, about 7 minutes. Add spaghetti sauce and stir to combine.
  • Place cubed cheese in a large microwave-safe bowl. Microwave in 1-minute increments, stirring after each minute, until at least halfway melted, 2 to 3 minutes. Mix cooked spaghetti into melted cheese. Add eggs and mix well.
  • Transfer the pasta mixture into a 9x13-inch baking pan. Pour beef mixture on top, then cover with mozzarella cheese.
  • Bake in the preheated oven until bubbling, about 20 minutes.

Nutrition Facts : Calories 494.5 calories, Carbohydrate 40.9 g, Cholesterol 109.9 mg, Fat 23.1 g, Fiber 2.9 g, Protein 29.5 g, SaturatedFat 12 g, Sodium 1009 mg, Sugar 10 g

Dheeroz Budhathoki
[email protected]

This spaghetti pie is a delicious and easy dinner recipe.


ahmed gujjar
[email protected]

This spaghetti pie is a great way to get your kids to eat their spaghetti.


Tana Kuro
[email protected]

I'm not a fan of spaghetti pie, but this recipe was actually really good.


Braylin Woody
[email protected]

This spaghetti pie is a delicious and easy way to feed a crowd.


Nelson Uranje
[email protected]

This spaghetti pie is a great way to use up leftover spaghetti and sauce.


MD. KAMRUZZAMAN MUllAH Ripon
[email protected]

I love that this spaghetti pie can be made ahead of time. It's perfect for busy weeknights.


Junaid Kamboh
[email protected]

This spaghetti pie is a great way to get kids to eat their vegetables.


Janice Wagner
[email protected]

I'm not a big fan of spaghetti pie, but this recipe changed my mind. It was so delicious and flavorful.


Sindi Zondi
[email protected]

This spaghetti pie is a fun and creative way to serve spaghetti. It's perfect for a party or a potluck.


Ayaan Butt
[email protected]

I love that this spaghetti pie is made with simple ingredients. It's a great way to use up leftover spaghetti.


Balikuddembe Joseph
[email protected]

This spaghetti pie is a game-changer! It's so easy to make and it's always a hit with my family.


Kunashe Mupunga
[email protected]

I've tried many spaghetti pie recipes, but this one is by far the best. It's the perfect combination of cheesy, saucy, and meaty.


Mudasir Iqbal
[email protected]

This spaghetti pie is so easy to make and it's always a crowd-pleaser. I highly recommend it!


Marleen Smith
[email protected]

I love this recipe! The spaghetti pie is always a hit at my parties.


Inga Aphelele
[email protected]

This was my first time making spaghetti pie and it was a success! It was easy to follow and the pie was delicious.


Lungelo Mbokazi
[email protected]

I've made this spaghetti pie several times and it always turns out great. It's a family favorite.


Csari Burns
[email protected]

This recipe is a keeper! It's now my go-to recipe for spaghetti pie.


Misbah Bukhari
[email protected]

I made this spaghetti pie for my friends and they all raved about it. It's a great dish to serve at a party.


Ravyn Bell
[email protected]

This recipe was a hit! The spaghetti pie was cheesy, saucy, and flavorful.


Nudrat tasnim Nishat
[email protected]

My family loved this spaghetti pie! It was easy to make and so delicious. I will definitely be making it again.