BIG SOFT SOUR CREAM SUGAR COOKIES
Make and share this Big Soft Sour Cream Sugar Cookies recipe from Food.com.
Provided by Erin Justice
Categories Dessert
Time 2h20m
Yield 5 dozen, 60 serving(s)
Number Of Ingredients 8
Steps:
- Dissolve baking soda and salt in Sour cream.
- Mix butter and sugar.
- Add eggs and vanilla.
- Mix in Sour cream mixture.
- Slowly add flour, and mix well.
- Chill for at least one hour.
- Roll out and cut with your favorite shapes (Be sure not to roll too thin).
- Bake at 350 degrees for 10 minutes.
- Let cookies cool, and decorate with your favorite Icing(I prefer Royal Icing).
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[email protected]These cookies are a must-try!
Kaylan Baeza
[email protected]I highly recommend this recipe to anyone who loves sour cream cookies.
nose
[email protected]These cookies are so addictive! I can't stop eating them.
Seyoum Fonja Dibaba
[email protected]I love the way these cookies melt in my mouth.
Juanita Antonio
[email protected]These cookies are perfect for any occasion.
Rehan Bhai
[email protected]I've tried several different sour cream cookie recipes and this one is by far the best.
Sk Saiful
[email protected]These cookies are so easy to make and they're always a crowd-pleaser.
Yel Maharjan
[email protected]I made these cookies for a party last weekend and they were a huge hit! Everyone loved them.
Ryphal Kelle
[email protected]These cookies are delicious! I love the sour cream in them, it makes them so moist and flavorful.
Md Tom Babu
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they're always a hit with my family and friends.
Jehanzeb Khan
[email protected]These cookies are so soft and fluffy! I love the sour cream in them, it gives them a really unique flavor.