BIG OL' MESS
This is a recipe out of a Marlboro cook book my son received in the mail several years ago(thank the lord he has quit smoking now). It is sweet and spicy and one of our favorites when we have cook outs.
Provided by Nelda Carnley
Categories Pork
Time 1h
Number Of Ingredients 6
Steps:
- 1. Mix all ingredients together. Tear a piece of foil 12"x18" and place the ingredients on the foil cover with a second sheet of foil and fold and crimp the edges tightly together so the ingredients cannot fall out. Place on grill and cook 45 minutes turning every 15 minutes. We serve this on soft tortillas. I have also baked it in the oven. If you don't want it real spicy cut down on the jalapenos.
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Kabir Yusuf
[email protected]Overall, I thought this recipe was pretty good. It was easy to make and the flavors were nice. I would definitely make it again, but I might make a few changes to the recipe to suit my taste.
Aziz Awan
[email protected]This recipe was a bit too complicated for my liking. I prefer recipes that are simpler and easier to follow.
BarrieJames Hemmings
[email protected]I found this recipe to be a bit bland. I think it would benefit from adding some more spices or herbs.
ashik sk34
[email protected]This recipe was a bit too rich for my taste, but I think it would be perfect for a special occasion dinner. The flavors are amazing and the presentation is beautiful.
A Z
[email protected]I love the combination of flavors in this recipe. The sweetness of the tomatoes and the saltiness of the parmesan cheese are a perfect match. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make dish.
Godwin nyakno
[email protected]This recipe is a staple in my kitchen. It's a great way to use up leftover chicken or vegetables. I also love that it's a one-pot meal, which makes cleanup a breeze.
Bella Vita
[email protected]I'm not a huge fan of cooking, but this recipe was so easy to follow that even I could make it! It turned out great and my family loved it. I'll definitely be making this again.
rownok rownok
[email protected]This recipe is a lifesaver! It's so quick and easy to make, and it's always a crowd-pleaser. I always have the ingredients on hand, so it's my go-to meal when I'm short on time.
Rosemary Red
[email protected]I love this recipe! It's so versatile and I can always find a way to use up leftovers. I've made it with different types of pasta, vegetables, and proteins, and it's always delicious.
usman raja usman
[email protected]This was a delicious and easy recipe! I made it for a weeknight dinner and it was a hit with the whole family. I would definitely make this again.
Umar H.kawari
[email protected]I've made this recipe several times and it's always a hit! It's the perfect comfort food for a cold winter day. I love the creamy sauce and the tender chicken.
Michael thomas
[email protected]I made this for my family and they all loved it! Even my picky kids ate it without complaint. I would definitely recommend this recipe to anyone looking for a family-friendly meal.
Beast Garcia
[email protected]This recipe is a keeper! It's so easy to make and it always turns out perfectly. I love the combination of flavors and the fact that it's a one-pot meal.
mariah rubio
[email protected]I'm not usually a fan of pasta dishes, but this one was really good! The sauce was flavorful and the pasta was cooked perfectly. I would definitely make this again.
Fiatu Diking
[email protected]This was my first time making a Big Ol' Mess and it turned out great! The flavors are amazing and the texture is perfect. I will definitely be making this again soon.
Hanif raj
[email protected]I made this for a potluck and it was a huge success! Everyone loved it. I would definitely recommend this recipe to anyone looking for a quick and easy dish that's sure to please a crowd.
Taha Arju
[email protected]This recipe was a hit! It was super easy to make and the result was delicious. I especially loved the crispy parmesan crust. I'll definitely be making this again.