Categories Cheese Christmas Picnic Thanksgiving Vegetarian
Yield 12 servings
Number Of Ingredients 13
Steps:
- Mix all the dry ingredienets in medium sized bowl(except bread crumbs!!!) and set aside. In a 4 qt, pot- boil 2 quarts of water. When water comes to a boil, ad 1-tsp of salt and add the dry elbow macaroni. Stir and boil for 8 minutes. Then drain- FULLY. (preheat pot) *under medium heat* In the same pot add the milk, half stick of butter and the dry ingredients. Stir until mixture is well blended. Add half of the grated cheese, mix until you have a sauce, then add in the drained elbow macaroni. Let simmer for 10 minutes. Take off heat, let stand for 30 minutes. (preheat)In a large baking dish, the remainding butter. Let butter melt down, and coat the baking dish. Add the Mac/cheese mixture(at this time fold in the remaining cheddar cheese). Then sprinkle thinly the bread crumbs. AT the corners of the baking dish, take the excess butter with a spoon, and drizzle over the bread crumbs.Spinkle with paprika. Bake in 400 degree oven for 45 minutes Let stand for 30 minutes and serve.
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Iuu Lui
[email protected]This mac and cheese is a bit pricey, but it's worth it. The flavor is amazing and it's sure to impress your guests.
Amechi Bright
[email protected]I'm not sure what I did wrong, but my mac and cheese turned out lumpy. I think I might have added the cheese too quickly.
Gemma Codillo
[email protected]This mac and cheese is the perfect comfort food. It's warm, cheesy, and filling. I love to eat it on a cold winter day.
ABU SIAM
[email protected]I've never been a big fan of mac and cheese, but this recipe changed my mind. It's so flavorful and cheesy, I couldn't stop eating it.
Sumen santal Sumen santal Raj
[email protected]This mac and cheese is a great way to use up leftover cheese. It's also a great dish to make for a crowd.
Derrick Johnson
[email protected]I love the crispy breadcrumb topping on this mac and cheese. It adds a nice texture and flavor.
Stan Johnson
[email protected]This mac and cheese is the perfect side dish for any meal. It's cheesy, creamy, and delicious.
Doxa Orji
[email protected]I tried this mac and cheese recipe and it turned out great! The only thing I would change is to add some more salt and pepper to taste.
nayani madu
[email protected]I found this mac and cheese to be a bit bland. I would recommend adding some more spices or herbs to give it more flavor.
Maye Smule
[email protected]This mac and cheese is a bit too cheesy for my taste. I would recommend using less cheese or adding some other ingredients to balance out the flavor.
Niwagaba Abraham
[email protected]I've made this mac and cheese several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Edgar Gallegos
[email protected]This mac and cheese is perfect for a potluck or party. It's easy to make ahead of time and it always disappears quickly.
Gloria Perkins
[email protected]I love the addition of the bacon and jalapeños in this mac and cheese. It gives it a nice kick of flavor.
Jessica Bradley
[email protected]This mac and cheese is a bit time-consuming to make, but it's worth it. The flavor is amazing and it's sure to impress your guests.
Fazil khan Fazil khan
[email protected]I've tried a lot of mac and cheese recipes, but this one is definitely my favorite. It's so easy to make and always turns out perfect.
Ricardo Gonzales
[email protected]I made this mac and cheese for my family last night and they loved it! Even my picky kids ate it all up.
James Odonnell
[email protected]This mac and cheese is the best I've ever had! It's so creamy and cheesy, and the perfect comfort food.