BIG MAC DADDY RONI SALAD
I love a good macaroni salad! Recipe courtesy Guy Fieri, 2007, changed around just a bit! Macaroni salad was first found in early 20th century cookbooks.
Provided by Sharon123
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a medium saucepot, boil water and add salt. Add pasta, cook until al dente,about 8-9 minutes, and place into an ice water bath.
- In a medium mixing bowl add mayonnaise, garlic, mustard, and vinegar. Mix to combine and place in refrigerator to keep chilled while pasta cools. To cool quickly, spread pasta on a baking sheet and place in refrigerator for about 20 minutes, or till cool.
- When pasta is cool, mix in mayonnaise mixture and all vegetables. Mix thoroughly, season with salt and pepper. Place into refrigerator and chill for 1 hour for the flavors to combine. This is even better the next day!
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Farooqkhan786 Khan
[email protected]Yum!
Ali Irshad
[email protected]This is the best pasta salad I've ever had! The dressing is tangy and flavorful, and the pasta is cooked perfectly. I'll definitely be making this again.
Red Butterfly
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover pasta and it's always a crowd-pleaser.
Modeste Boys
[email protected]I love the unique flavor combination of this salad. The Big Mac sauce really makes it special.
Andrea Louise Jackson
[email protected]This salad is a bit time-consuming to make, but it's worth the effort. The dressing is delicious and the pasta is cooked perfectly.
Sohan Bhandari
[email protected]I'm not a big fan of mayonnaise, so I substituted Greek yogurt in the dressing. It turned out great!
Efe Orhan
[email protected]This salad is a great way to use up leftover pasta. I love the addition of the Big Mac sauce, it really takes it to the next level.
Nana Kwasi
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The dressing is amazing and the pasta is cooked perfectly. I'll definitely be making this again.
Kieran Albright
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use leftover pasta to make it.
leroy denis
[email protected]I'm not usually a fan of salads, but this one is an exception. The dressing is tangy and flavorful, and the pasta adds a nice crunch. I'll definitely be making this again.
Jaiden
[email protected]This salad was a huge hit at my last potluck! Everyone raved about the unique flavor combination and the crispy pasta. I'll definitely be making this again.