BIG JIM'S - BIG JIM'S MEATBALLS
Provided by Food Network
Categories main-dish
Time 1h10m
Yield 4 to 6 servings; makes approximately 10 to 12 meatballs
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.
- Mix all the ingredients in a bowl and mix with hands until well blended. Form beef mixture into balls about 3 to 4 ounces each. Place in a greased baking dish, cover with foil and place in oven for 25 minutes. Remove from oven and check to make sure they have cooked completely through. Remove the foil and place back into oven for 10 minutes or until lightly browned. Remove from oven and let sit for 15 minutes to let some of the juices absorb back into the meatballs. Drain remaining grease and serve with your favorite pasta and sauce.
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Toby Madden
[email protected]Overall, I really enjoyed these meatballs. They were easy to make, delicious, and a big hit with my family.
Mlungisi Thabethe
[email protected]These meatballs are a bit pricey to make, but they're worth it for a special occasion.
Rh Hufjthyy
[email protected]I love that these meatballs can be made ahead of time. It makes them perfect for busy weeknights.
AHMED NAIM
[email protected]These meatballs are a great way to use up leftover meat.
Shanti Chaudhary
[email protected]I've never made meatballs before, but these were so easy to make and they turned out great!
Adil Husean
[email protected]These meatballs are perfect for a party or a game day get-together.
sadia akter
[email protected]I made these meatballs for a potluck and they were a huge success. Everyone raved about them.
Katrina Rosario
[email protected]These meatballs were a lot of work to make, but they were definitely worth it. They were so good!
Jin Yuksel
[email protected]I thought the meatballs were a bit bland, but my husband loved them.
Jeffrey Ketcham
[email protected]The meatballs were a bit dry for my taste, but the sauce was excellent.
Shantell Box
[email protected]I was a bit hesitant to try these meatballs because I'm not a big fan of pork, but I was pleasantly surprised. They were really delicious!
free fire lovers
[email protected]These meatballs are the best I've ever had. The combination of beef, pork, and veal is perfect, and the sauce is to die for.
Sajjad Sindhi
[email protected]I've made these meatballs several times now and they always turn out great. They're so juicy and flavorful.
kollol hossain
[email protected]These meatballs were a hit at my party! Everyone loved them.