BIG DADDY'S SPANISH RICE WITH PIGEON PEAS
From episode of Paula Dean when she had Big Daddy as a guest. This recipe goes along with the Big Daddy's Rockin' Roast Pork Shoulder recipe
Provided by cleeo2
Categories Rice
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- For the Rice:.
- In large saucepan on high heat, saute onions and reserved pork in the butter until lightly browned. Add sazon, adobo, rice, water and reserved sofrito. * Cook's Note: Do not stir at any point.
- Cook about 10 minutes on high or until the water begins to evaporate to almost the level of the rice. Add pigeon peas and cilantro. Cover with lid, reduce heat to low and let cook until water is totally evaporated and rice is tender(*see Chef's note below). Remove from heat.
- *Chef's Personal Note: For best results, cook rice for 25 minutes after covering with lid. Turn off heat and let sit another 10-15 minutes.
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Michael Woolridge
[email protected]This dish is a great way to get your kids to eat their vegetables.
Claudette Griffith
[email protected]I love the addition of pigeon peas to this dish. They add a nice pop of flavor and texture.
Shehroze Seethamah
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the whole family loves it.
Whitebear690
[email protected]I've made this dish several times and it always turns out great. It's a great recipe to have on hand.
Gaming With Rj Tokka
[email protected]This is my new favorite Spanish rice recipe. It's so flavorful and easy to make.
Violeta Cruz
[email protected]I made this dish for a potluck and it was a hit. Everyone loved it!
Lyn blacq
[email protected]This recipe is a great way to use up leftover rice. I always have some leftover rice in the fridge and this is a great way to use it up.
beyonce carter
[email protected]I'm not a big fan of pigeon peas, but I really enjoyed this dish. The flavors are well-balanced and the rice is cooked perfectly.
Davie Davit
[email protected]This dish is so easy to make. I had it on the table in less than 30 minutes.
Omar Shawa
[email protected]I love that this recipe uses pigeon peas. They add a unique flavor and texture to the dish.
nana bac
[email protected]The flavors in this dish are amazing. The combination of cumin, paprika, and garlic is perfect.
Vientos De Mercurio
[email protected]This recipe is a keeper! I will definitely be making it again and again.
meshall williams
[email protected]I made this dish for my family and they loved it! Even my picky kids ate it all up.
Banruk
[email protected]I followed the recipe exactly and it turned out perfectly. The rice was fluffy and flavorful and the pigeon peas added a nice texture and flavor.
Top up Center
[email protected]This Spanish rice with pigeon peas is a flavorful and easy-to-make dish. The combination of spices and vegetables makes it a great side dish or main course.