Hot and spicy, this delicious chili is not for the faint of heart! Dollop on some sour cream and dive into a steaming bowl - You'll be glad you did!
Provided by Bill Wentz
Categories Chili
Time 3h30m
Number Of Ingredients 27
Steps:
- 1. In a large pot heat the ground chuck in vegetable oil, I like to use a potato masher to push down the beef as it is browning, once brown drain fat from meat. Add onions, pepper to the beef(green & jalapeno & can green chili) cook over med heat unti onions are soft. Add garlic, chili powder, cumin, sugar, thyme, cayenne, oregano and black pepper-heat over med. heat stirring often for 15 minutes.
- 2. Pour in beef broth, pinto beans, diced tomatoes, tomato sauce, tomato paste, cider vinegar stir to mix well reduce heat and let it simmer at least 3 hours. 10 minutes before serving combine your "Mesa" mixture of 2tbs cornmeal and warm water until it forms a slight paste and stir thoroughly into your chili. Top with Cheddar & Jalapeno ENJOY!!!
- 3. Serve with a skillet of Cornbread as the finishing touch....mmmmm down home goodness
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Bughio Shab
[email protected]This chili was a disappointment. It was bland and flavorless.
Tayyab Basher
[email protected]I didn't like this chili at all. It was too spicy for me.
Tumelo Monaiwa
[email protected]This chili was just okay. I've had better.
Mark Spector
[email protected]I wasn't sure about the dark chocolate in this chili, but I'm so glad I tried it! It added a really rich flavor.
Samra Afzal
[email protected]This chili was really easy to make and it tasted great! I would definitely make it again.
Dirty Face Masq
[email protected]I've made this chili several times and it's always a crowd-pleaser. It's the perfect dish for a party or a casual dinner.
T T V Islamic
[email protected]I made this chili for a potluck and it was a huge hit! Everyone raved about it.
Rana Nafees
[email protected]This chili is the best I've ever had! I will definitely be making it again and again.
Sarah Trefren
[email protected]I love this chili! It's so flavorful and hearty.
Md Amir Hamja
[email protected]This chili was amazing! I've never made chili before, but this recipe was so easy to follow and the results were incredible.
Butter Fly
[email protected]I made this chili for my family and they all loved it! Even my picky kids ate it up.
ABDUL-LAHI Siratulaihi
[email protected]I followed the recipe exactly and the chili turned out great! I will definitely be making this again.
Usman Sehgal
[email protected]This chili was delicious! I made it for a party and everyone loved it.
musisi henry
[email protected]I've made this chili recipe multiple times and it's always a hit! It's the perfect comfort food for a cold winter day.
Nomi nomi
[email protected]This chili was so easy to make and the flavors were incredible! I really liked the addition of the dark chocolate, it gave the chili a really rich flavor.