BIG BILL'S "KING NEPTUNE'S DELIGHT" SEAFOOD POTPIE
So darn flavorful! This creamy mix of seafood and veggies is a pure delight.
Provided by Bill Wentz
Categories Savory Pies
Time 1h15m
Number Of Ingredients 18
Steps:
- 1. Preheat oven to 350* and lightly grease 4 (2 cup) oven safe bowls, and place on a pan. Chop all your veggies up and place in container, and prepare and place your seafood in separate bowls. For larger shrimp I cut them in half, and for the LARGE scallops I halve and quarter them.
- 2. In a large skillet melt butter over medium heat. Add onion, celery & mushrooms cook 6-8 minutes until veggies are tender stirring often. Stir in flour and cook 2 minutes stirring constantly. Stir in Cajun seasoning, sherry and Parmesan. Stir in half & half and cook for 5 minutes until sauce thickens. Remove from heat and add shrimp, crab and scallops, stirring well to incorporate. Spoon into your prepared dishes.
- 3. In a medium bowl combine baking mix, cornmeal, garlic powder and cheddar cheese; stir well to mix throughout. Slowly stir in your buttermilk until dry ingredients are moistened. Spoon mixture over your seafood and spread liberally. Into the oven for 25 minutes at 350*and.........POW!!!!!!
- 4. Served with a Fresh Strawberry Spinach Salad with Poppyseed Dressing, sprinkled with Onion Straws.... My guests would not stop eating long enough for me to get a picture of the "inside" of the Pot Pie....... Oh well!!
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Abdul jaan Baloch
[email protected]This seafood potpie was a great way to use up leftover seafood. The seafood was cooked perfectly and the sauce was creamy and flavorful. The crust was golden brown and flaky. I would definitely recommend this recipe to anyone looking for a new and ex
Shaik Zakeer
[email protected]I've made this recipe several times now and it's always a hit! The seafood is always cooked perfectly and the sauce is so creamy and flavorful. The crust is always golden brown and flaky. I would definitely recommend this recipe to anyone looking for
KAMUSIIME AGNES
[email protected]This was a delicious seafood potpie! The seafood was cooked perfectly and the sauce was creamy and flavorful. The crust was golden brown and flaky. I would definitely recommend this recipe to anyone looking for a new and exciting seafood dish.
sunaullah Awan
[email protected]This was a great seafood potpie! The seafood was cooked perfectly and the sauce was creamy and flavorful. The crust was golden brown and flaky. I would definitely recommend this recipe to anyone looking for a delicious and comforting meal.
gamer boy golf
[email protected]This seafood potpie was amazing! The seafood was cooked perfectly and the sauce was creamy and flavorful. The crust was golden brown and flaky. I would definitely recommend this recipe to anyone looking for a new and exciting seafood dish.
unique skt gaming
[email protected]I've made this recipe several times now and it's always a hit! The seafood is always cooked perfectly and the sauce is so creamy and flavorful. The crust is always golden brown and flaky. I would definitely recommend this recipe to anyone looking for
Alyssa Woods
[email protected]This was a delicious and easy-to-make seafood potpie. The seafood was cooked perfectly and the sauce was creamy and flavorful. The crust was golden brown and flaky. I would definitely recommend this recipe to anyone looking for a new and exciting sea
Keletso Thabane
[email protected]I followed the recipe exactly and the potpie turned out great! The flaky crust and creamy sauce were perfect. The seafood was cooked perfectly and the vegetables were still slightly crunchy. I would definitely recommend this recipe to anyone looking
Mohammed Khamlichi
[email protected]This was a great recipe! The seafood was cooked perfectly and the vegetables were still slightly crunchy. The sauce was flavorful and creamy, and the crust was golden brown and flaky. Overall, this was a delicious and satisfying meal.
Mohit Sharma
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood, but I'm so glad I did! The potpie was absolutely delicious. The seafood was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recip
Suliman Amiri
[email protected]This recipe was easy to follow and the results were amazing! The seafood was cooked perfectly and the vegetables were still slightly crunchy. The sauce was flavorful and creamy, and the crust was golden brown and flaky. I will definitely be making th
Lindokuhle Syabonga
[email protected]I'm not a huge fan of seafood, but this potpie was surprisingly delicious! The flaky crust and creamy sauce really made the dish. I would definitely recommend this recipe to anyone looking for a comforting and satisfying meal.
Dipika Chhetri
[email protected]This seafood potpie was a hit with my family! The combination of seafood, vegetables, and creamy sauce was perfect. The only change I made was to add a bit more Old Bay seasoning, just to give it a little extra kick. Will definitely be making this ag