BIG BEEFY BACON BEAN BURRITOS

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Big Beefy Bacon Bean Burritos image

Originally a recipe in a package of flour tortillas, I have altered that recipe significantly. I hope you enjoy these as much as I do!

Provided by Millereg

Categories     One Dish Meal

Time 50m

Yield 4 burritos, 4 serving(s)

Number Of Ingredients 14

5 slices bacon, chopped
5 -6 ounces lean ground beef
4 ounces chopped sweet onions
1 tablespoon chili sauce
2 teaspoons barbecue sauce
1 dash liquid smoke
6 ounces baked beans or 6 ounces refried beans
1 teaspoon cocoa powder
1 teaspoon chili powder, or more to taste
1/4 teaspoon cumin, or more to taste
1 dash red pepper flakes
4 large flour tortillas
crumbled tortilla chips or tostados
shredded monterey jack and cheddar cheese blend

Steps:

  • Fry the bacon in a skillet until crisp.
  • Drain on paper towel.
  • Sauté the onions in the bacon fat in the same skillet until soft.
  • Add the beef and continue sautéing until the beef is browned.
  • Add the chili sauce, barbecue sauce, liquid smoke, cocoa powder, chili powder, cumin, beans and red pepper flakes.
  • Stir gently until all ingredients are mixed thoroughly.
  • Spoon ¼ of the mixture onto each tortilla and fold into burritos.
  • Generously sprinkle shredded cheese and crumbled chips on top of each burrito.
  • Bake in 350 degree oven for 10 minutes, or broil, until the cheese is bubbling.
  • Garnish with sour cream or guacamole, if desired.
  • Serve with Mexican Rice and Taco Salad.

Renalda Hoxha
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These burritos were easy to make and very filling. I will definitely be adding them to my regular meal rotation.


Joshua Christ
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I'm not a fan of beans, but I really enjoyed these burritos. The bacon and cheese helped to offset the bean flavor.


Aleshia Jones
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These burritos were so good, I ate two of them! I will definitely be making them again.


BAD JACKY
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I added some chopped avocado to my burritos and it was the perfect finishing touch. The creamy avocado complemented the other flavors perfectly.


Star Hove
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I used ground turkey instead of beef and the burritos were still delicious. This is a great recipe for anyone who is looking for a healthier alternative.


Tamim Islam
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I'm not a big fan of spicy food, so I omitted the jalapeños. The burritos were still plenty flavorful without them.


Muhammadidrees Muhammadidreesm79
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I made these burritos for a potluck and they were a big hit. Everyone raved about how delicious they were.


Bader Altahoos
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These burritos were perfect for a quick and easy weeknight meal. They were also very affordable, which is a bonus.


kwalms
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I'm always looking for new and exciting burrito recipes, and this one definitely fit the bill. The burritos were packed with flavor and the bacon added a nice crunch.


Humayra AHMED
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These burritos were a bit time-consuming to make, but they were worth the effort. They were so delicious and satisfying.


Joshua Allen
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I was skeptical about the combination of beef, bacon, and beans, but it actually worked really well. The flavors complemented each other perfectly.


Khalak Islam
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I made these burritos for my picky kids and they loved them! They even asked for seconds.


Yvonne Phillip
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These burritos were easy to make and very filling. I will definitely be adding them to my regular meal rotation.


Thuvarakan Thuvarakan
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I'm not a big fan of beans, but I really enjoyed these burritos. The bacon and cheese helped to offset the bean flavor.


Angelo Gore
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I made these burritos for a party and they were a huge success! Everyone loved them and asked for the recipe.


Md Rahan
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These burritos were a hit with my family! The filling was flavorful and the bacon added a nice smoky flavor. I will definitely be making these again.


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