BIG BATCH CREAMY GRAVY FOR A CROWD
This meatless gravy gets a kick from a whole lot of freshly ground black pepper. It's perfect for using in a fountain. Serve with biscuits and browned sausage.
Provided by Leslie Kelly
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes Vegetarian Gravy Recipes
Time 19m
Yield 25
Number Of Ingredients 6
Steps:
- Melt butter in a saucepan over medium-high heat. Add flour and whisk until smooth, at least 2 minutes. Slowly add milk, whisking continuously until mixture is smooth, about 5 minutes.
- Stir half-and-half into the saucepan; season with salt and pepper. Add liquid smoke. Cook and stir until gravy is smooth and slightly thickened, 2 to 3 minutes more.
Nutrition Facts : Calories 129.7 calories, Carbohydrate 6.6 g, Cholesterol 29.4 mg, Fat 10.1 g, Fiber 0.1 g, Protein 3.3 g, SaturatedFat 6.4 g, Sodium 94.6 mg, Sugar 3.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Touhidul Biswas
biswas-touhidul@gmail.comI would not recommend this recipe to others.
HASSANP10D
hassanp10d@gmail.comOverall, I thought this recipe was just okay. It wasn't bad, but it wasn't great either.
Noshad Ahmed
n.ahmed@hotmail.comThis gravy is a bit too greasy for my taste, but it's still very flavorful.
Umar Bello SB
u65@yahoo.comThe gravy was a bit too sweet for my taste, but it was still very good.
Jeanelle Tex
jeanelle@hotmail.comI followed the recipe exactly, but the gravy turned out to be too salty.
Precious Doll
p.d@aol.comThis gravy is a bit too thick for my taste, but it's still very flavorful.
Faith Gonzalez
faith@gmail.comThe gravy was a bit lumpy, but it still tasted good.
Thandaza Ngqulwana
tn28@yahoo.comI found this recipe to be a bit bland. I had to add some extra salt and pepper to taste.
Rudrawanti Chaudhary
rudrawanti-chaudhary@hotmail.comThis gravy is a bit too rich for my taste, but it's still very good.
Madd Moxxie
m@yahoo.comI'm not a great cook, but this recipe was so easy to follow. Even I could make this gravy!
Maria Medrano
mmaria18@hotmail.comThis gravy is the perfect comfort food. It's warm and hearty, and it just makes me feel good inside.
Bakare Barakat
b.b32@yahoo.comI'm not a big fan of gravy, but this recipe changed my mind. It's so creamy and flavorful, I could eat it by the spoonful.
Hillary Clark
c-hillary@gmail.comI love that this recipe can be made ahead of time. It makes it so much easier to get dinner on the table during a busy weeknight.
Travis Greene
travis-greene51@hotmail.comThis gravy is so easy to make and it tastes like it came from a restaurant. I will definitely be making this again.
Ugonna Charles
charlesugonna95@aol.comI followed the recipe exactly and the gravy turned out perfectly. It was the perfect addition to my Thanksgiving dinner.
Usama Akmal
u51@gmail.comThis gravy is amazing! I made it for a potluck and it was a huge hit. Everyone loved it.
Aniksha Lamichhane
l68@yahoo.comI've tried many gravy recipes over the years, but this one is by far the best. It's so creamy and flavorful, and it's perfect for any occasion.
Rifadm Rifad
rifadm78@yahoo.comThis recipe is a lifesaver for busy cooks! I was able to whip up a big batch of gravy in no time, and it was absolutely delicious. My family raved about it.