BIG BATCH CHOCOLATE CHIP COOKIES
These are delicious, and easy especially if you have the dough made up in your freezer. They are a soft-type cookie.
Provided by 89240
Categories Drop Cookies
Time 25m
Yield 72 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- In medium bowl sift together flour and baking soda.
- Cream together butter, oil, and sugar.
- Add eggs and vanilla until combined.
- Gradually add flour mixture to wet mixture.
- Stir in chocolate chips.
- At this point, you can either separate recipe into 3rd's and freeze some of the dough in rolls for later use or cook immediately drop by spoonful (i make them big) on parchment lined baking sheets and slightly flatten with a spoon.
- Bake for 7-10 minutes or until lightly golden.
- Allow to cool.
- To use frozen rolls, allow to thaw in refrigerator, slice and follow normal directions.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #drop-cookies #desserts #eggs-dairy #american #oven #easy #beginner-cook #finger-food #holiday-event #kid-friendly #vegetarian #cookies-and-brownies #frozen-desserts #chocolate #eggs #freezer #dietary #gifts #high-fiber #comfort-food #oamc-freezer-make-ahead #brown-bag #high-in-something #taste-mood #sweet #to-go #equipment #number-of-servings #presentation
You'll also love
Md Samaun
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor.
Zeshan Qureshi
[email protected]I made these cookies for my husband's birthday and he loved them. He said they were the best chocolate chip cookies he's ever had.
Melissa Arbaugh
[email protected]These cookies are the perfect after-school snack for my kids. They're delicious and filling.
Maria Mena
[email protected]I'm not a big fan of chocolate chip cookies, but these were really good. The dough was easy to work with and the cookies baked up perfectly.
Martha Kutor
[email protected]These cookies are a little too sweet for my taste. Next time, I'll use half the amount of sugar.
AKRAM ULLAH
[email protected]I wasn't sure how these cookies would turn out because I've never used bread flour in a cookie recipe before. But they were amazing! The bread flour gave them a slightly chewy texture that I really liked.
Jason Ryan
[email protected]These cookies are so easy to make. My kids love helping me measure the ingredients and mix the dough.
Junior Sbuda
[email protected]I love that this recipe makes a big batch of cookies. It's perfect for when I'm having a party or need to bring a dessert to a potluck.
ShortBoss Gaming Tv
[email protected]I've been baking for years and these are the best chocolate chip cookies I've ever made. They're soft and chewy on the inside, with a crispy edge. Perfection!
jitu rauniyar
[email protected]These cookies were a hit! I made them for a party and they were gone in minutes. Everyone loved them.