BIG BATCH CHILI
Number Of Ingredients 16
Steps:
- Place browned meat and next 14 ingredients in a 6 qt. slow cooker.
- Cook, covered, at high 5-6 hours or at low 6-8 hours.
- Add beans during last hour.
- Remove and discard bay leaf.
- Serve with toppings: sour cream, chopped green onions, shredded cheddar cheese, black olives
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Lori Klinger
[email protected]I love that this chili can be made in a slow cooker. It's so easy to just throw everything in the slow cooker and let it cook all day. I always make a big batch of this chili and freeze it in individual portions so I can have it on hand for a quick a
Doll Queen
[email protected]This chili is perfect for a crowd. It's easy to make and it's always a crowd-pleaser. I've made it for tailgates, potlucks, and even Thanksgiving dinner.
Ejaz RaHii
[email protected]I made this chili for a party last weekend and it was a huge hit. Everyone loved it and asked for the recipe. I'm so glad I found this recipe.
zaniia
[email protected]This chili is the best I've ever had. It's so flavorful and the meat is so tender. I will definitely be making this again.
happy puri
[email protected]I've made this chili several times now and it's always a hit. I love that it's so easy to make and it's always delicious.
Rasel Babu
[email protected]This chili is perfect for a cold winter day. It's so warm and comforting, and it's the perfect way to chase away the winter blues.
Mahlohonolo Baleseng
[email protected]I love that this recipe is so budget-friendly. I can feed my family a delicious and hearty meal for a fraction of the cost of eating out.
D Wave
[email protected]This chili is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family. I love that I can just throw everything in the slow cooker and dinner is ready when I get home from work.
Imran Smoke
[email protected]I'm not a big fan of chili, but this recipe changed my mind. This chili is so flavorful and hearty, I can't get enough of it. I've already made it twice this week.
sk gamerz
[email protected]This chili is so versatile. I've made it with different types of meat, beans, and vegetables, and it's always delicious. I love that I can customize it to my own taste.
Evil Duck
[email protected]I love that this chili can be made in a slow cooker. It's so easy to just throw everything in the slow cooker and let it cook all day. I always make a big batch of this chili and freeze it in individual portions so I can have it on hand for a quick a
Mubasher Dawar
[email protected]This chili is perfect for a crowd. It's easy to make and it's always a crowd-pleaser. I've made it for tailgates, potlucks, and even Thanksgiving dinner.
Md Yousuf Miazi
[email protected]I made this chili for a party last weekend and it was a huge hit. Everyone loved it and asked for the recipe. I'm so glad I found this recipe.
Charles Harrison
[email protected]This chili is the best I've ever had. It's so flavorful and the meat is so tender. I will definitely be making this again.
Princess Adaku
[email protected]I love this chili! It's so easy to make and it's always delicious. I've tried other chili recipes before, but this one is by far my favorite.
FISHSOHARD
[email protected]This chili is amazing! I've made it several times now and it's always a hit. It's so flavorful and hearty, and it's perfect for a cold winter day.