BIFF RYDBERG (BEEF RYDBERG - DELICIOUS BEEF AND POTATO DISH)
You only need one pan to prepare this delicious meal. This dish probably originated at the swanky Hotel Rydberg in Stockholm - something of a Swedish Algonquin, a magnet for the glitterati - actors and artists of all stripes. This is supposed to be served with Recipe #424624. Enjoy!
Provided by Nif_H
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large skillet, melt 2 tablespoons butter over low heat. Add potatoes to skillet and fry slowly (be patient!) until tender - soft on the inside, browned on the outside. Remove from skillet and set aside (cover to keep warm).
- Heat 2 tablespoons butter in skillet, add onions. Sauté until onions are transparent. Remove from skillet and set aside.
- Salt and pepper meat to taste. Increase heat to high heat, and add meat to skillet. Brown meat, stirring frequently, until meat is browned on the outside, but still pink inside.
- Arrange on a platter with potatoes on one side, meat on the other, divided by the onions. Garnish with chopped parsley and worcestershire sauce. Serve with mustard cream.
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Donald Fuller
[email protected]This dish was delicious and easy to make. I would definitely make it again.
FLAME IG
[email protected]This was a great recipe! The instructions were easy to follow and the dish turned out great. I would definitely make this again.
asik bhai
[email protected]I've made this dish several times now, and it's always a hit. It's a great way to use up leftover beef, and it's always delicious.
AttaUllah Baioch
[email protected]This dish was delicious! The beef was tender and juicy, and the potatoes were perfectly crispy. I would definitely make this again.
Zafar Ahmad
[email protected]This was a great way to use up leftover beef. The dish was easy to make and very flavorful. I'll definitely be making this again.
Pearson Nhlane
[email protected]This recipe was a hit with my family. Everyone loved the combination of flavors and textures. I'll definitely be making this again soon.
Benite Pritty
[email protected]5 stars! This dish was amazing. The beef was tender and juicy, and the potatoes were crispy and flavorful. I would definitely make this again.
Clara Opoku99
[email protected]This was a great dish for a weeknight meal. It was quick and easy to make, and the leftovers were even better the next day. I'll definitely be adding this to my regular rotation.
DeViLS GuyS
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The flavors were well-balanced and the beef was cooked perfectly. I'll definitely be making this again!
Lupe Gamez
[email protected]This was my first time making Biff Rydberg, and it turned out great! The instructions were easy to follow and the dish was ready in no time. I'll definitely be making this again.
Mohamoud
[email protected]I've made this dish twice now, and it's quickly become a family favorite. It's easy to make and always turns out delicious. Highly recommend!
Marwa Haroon
[email protected]This dish was an absolute delight! The combination of flavors and textures was incredible. I especially enjoyed the crispy potatoes and the tender beef. 5 stars!