This tasty soup is for the strong of heart who want something robust on football Sunday.
Provided by Ted Wildman
Categories Other Soups
Time 2h20m
Number Of Ingredients 8
Steps:
- 1. Open the beer and let it get flat; at least two hours.
- 2. Brown the flour in the butter, then add beer. Add cinnamon and sugar and bring to a boil.
- 3. Whisk together the egg yolk and milk and stir into the hot (but no longer boiling) beer. Strain, and serve with toasted slices of bread.
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Tiffany Adenrele
[email protected]I followed the recipe exactly, but my soup turned out bland. I think I'll add more beer next time.
Aminuhamisu Hamisu
[email protected]This soup was a bit too heavy for my taste. I think it would be better with a lighter beer.
Vunwe Zakesbaloyi
[email protected]I made this soup for my family last night and they loved it! It's a hearty and flavorful soup that's perfect for a cold winter day.
Jan Mohammad Jamshidi
[email protected]This soup is delicious! The beer flavor is not overpowering, and it really adds to the overall flavor of the soup.
Rubina
[email protected]This soup is easy to make and it's always a hit with my guests. I love the combination of beer and cheese.
Assiee Miles
[email protected]I'm not a big fan of beer, but I really enjoyed this soup. The beer flavor is very subtle, and it adds a nice depth of flavor to the soup.
Valentina Franco Herrera
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the beer flavor is really warming.
Zayn. Ali
[email protected]I love this soup! It's so creamy and flavorful. The beer adds a nice touch of bitterness that balances out the sweetness of the onions and carrots.
Abdul Rehman Raja
[email protected]This soup is definitely a keeper. It's easy to make, and it's always a hit with my family and friends.
NWOKORO CHIKAODI ANDREW
[email protected]I was a bit hesitant to try this soup, but I'm so glad I did! It's surprisingly delicious. The beer flavor is subtle, but it really adds to the overall flavor of the soup.
Mr Sujite
[email protected]This soup is so easy to make, and it's absolutely delicious! I love the combination of beer and cheese. It's the perfect comfort food for a cold winter day.
Leslie Almeida
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. It's hearty and flavorful, and the beer adds a nice depth of flavor.
Krishna Opyadav
[email protected]This beer soup was a hit at my last dinner party! The flavors were rich and complex, and the soup had a lovely creamy texture.