Steps:
- Peel potatoes and cover with by 1 inch in a 2- to 3-quart saucepan, then boil, uncovered, until just tender. Drain in a colander. When potatoes are cool enough to handle, cut into 1/4-inch dice.
- Just before serving, stir together potatoes and remaining ingredients except chutneys in a large bowl, then stir in 1/2 cup tamarind chutney and 2 tablespoons cilantro and mint chutney. Serve immediately with remainder of chutneys on the side.
- *Available at Indian groceries and Kalustyan's (800-352-3451; kalustyans.com).
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Riasat Awan
[email protected]I highly recommend this bhel poori recipe. It's a delicious and easy way to enjoy Indian flavors.
Daauud Mohamed
[email protected]This bhel poori recipe is a great way to impress your guests. It's a delicious and elegant dish that's sure to wow.
Janiah Jorden
[email protected]I love how this bhel poori recipe can be made ahead of time. It's a great way to have a healthy snack on hand for busy days.
foot
[email protected]This bhel poori recipe is a great way to get your kids to eat their vegetables. It's a fun and delicious way to get them to try new things.
Keri Arrington
[email protected]I've made this bhel poori recipe for potlucks and parties and it's always a hit. It's a great way to share Indian flavors with others.
Mani murshad
[email protected]This bhel poori recipe is a great way to use up leftover rice. It's a delicious and easy way to make a meal.
Sara Shan
[email protected]I love the fact that this bhel poori recipe is so customizable. I can add or remove ingredients to suit my own taste.
Nihilistic Nerd
[email protected]This bhel poori recipe is a lifesaver! It's so quick and easy to make, and it's always a hit with my kids.
Avhi Dhami
[email protected]I'm so glad I found this bhel poori recipe. It's a delicious and healthy snack that's perfect for any occasion.
Afraa Muzzammil
[email protected]This bhel poori recipe is a great way to introduce Indian flavors to your family and friends. It's a fun and easy dish to make, and it's always a crowd-pleaser.
amanda daka
[email protected]I love how versatile this bhel poori recipe is. I've made it with different types of vegetables and each time it's been delicious. It's a great way to use up leftover vegetables.
Shane Lovegrove
[email protected]This was my first time making bhel poori and it turned out great! I followed the recipe exactly and it was so easy to follow. The bhel poori was delicious and I will definitely be making it again.
Kawsar Mahmud
[email protected]I've made this bhel poori recipe several times now and it's always a hit with my family and friends. It's so easy to make and the results are always delicious.
Mujahid Mujahiddc
[email protected]This bhel poori recipe was amazing! The flavors were so well-balanced and the textures were perfect. I loved the combination of the crispy poori with the soft and flavorful bhel.