BETTY'S KENTUCKY BUTTER ROLL DESSERT RECIPE - (4.4/5)
Provided by WhystleStop
Number Of Ingredients 8
Steps:
- Place a circle of pie crust dough on a flat surface. Spread with 2 tablespoons softened butter. In a small bowl, mix 1 cup sugar with 1 ½ teaspoons nutmeg. Use about ¼ of this mixture to sprinkle over the top of the buttered pie crust. Turn over an edge of the pie crust and roll the pie crust into a long roll of dough. Slice off about ½ inch at each end to trim it. Cut the roll of dough into 2 equal halves, and set aside. In a saucepan, melt ½ stick butter and add the remaining ¾ cup of sugar-nutmeg mixture and set aside. Mix 1 tablespoon cornstarch with 1 cup water. Stir until cornstarch is completely dissolved in the water. Add the cornstarch-water mixture to the saucepan containing the melted butter and nutmeg-sugar. Stir until all ingredients are combined. Place the saucepan on the stove over medium heat, and bring to a boil. Reduce heat and boil for 1 minute, until sauce is brown and bubbly. Pour about 1/4 of the sauce into an ungreased 8-inch by 8-inch Pyrex dish (You may need to adapt the size of your baking dish, depending on the number of butter rolls you want to make at one time.) Place the two butter rolls into the dish containing 1/4 of the sauce. Pour the remaining sauce over the top. Sprinkle the top of each butter roll with a light sprinkling of nutmeg. Place in a 325-degree oven and bake for 30 minutes, or until butter rolls are flaky and sauce is brown and bubbly. Remove from the oven and let cool for about 10-15 minutes. Serve in a dessert bowl by spooning out a portion of the butter roll and then spooning desired amount of sauce over the top. Top with vanilla ice cream or whipped cream, if desired. Enjoy!!! This is a delicious recipe, and I really hope you like it! Love, Betty
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xolelwa makatse
[email protected]These rolls were a hit at my party! Everyone loved them.
BAKA
[email protected]These rolls were easy to make and turned out delicious. I'll definitely be making them again.
Khalil Hirtle
[email protected]I'm not a huge fan of sweet rolls, but these were actually really good. The dough was light and fluffy, and the glaze was the perfect amount of sweetness.
Emelyn Pérez
[email protected]These rolls were amazing! They were so soft and fluffy, and the glaze was the perfect finishing touch. I'll definitely be making these again.
Jose Batista
[email protected]These rolls were a bit too dense for my taste, but they were still good. I think I might try a different recipe next time.
George English
[email protected]I'm not a baker, but these rolls were surprisingly easy to make. They turned out great and my family loved them.
Deontae Welling
[email protected]These rolls were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making these again and again.
Ronin Mitchell
[email protected]These rolls were a bit too dry for my taste. I think I might try a different recipe next time.
Williams Mukanzo
[email protected]I love these rolls! They're so soft and fluffy, and the glaze is the perfect finishing touch. I always make them for special occasions.
Katherine Jennings
[email protected]These rolls were easy to make and turned out delicious. I'll definitely be making them again.
Felmeta Kadu
[email protected]I'm not a huge fan of sweet rolls, but these were actually really good. The dough was light and fluffy, and the glaze was the perfect amount of sweetness.
hanako amane yugii
[email protected]These rolls were a bit too sweet for my taste, but my kids loved them. They're definitely a hit with the younger crowd.
Palan Kunam
[email protected]I followed the recipe exactly, but my rolls didn't turn out as fluffy as I expected. I'm not sure what I did wrong.
Bilan Elmi
[email protected]These rolls were amazing! I've never had anything like them before. The dough was so soft and fluffy, and the glaze was the perfect finishing touch.
Prakash Dhakal
[email protected]The rolls were a bit dense, but still tasty. I think I might try a different recipe next time.
Lokeni Filemoni
[email protected]These rolls were a bit too sweet for my taste, but otherwise they were good. The dough was easy to work with and the rolls baked up nicely.
Anthony Mensah
[email protected]I made these rolls for a potluck and they were a huge hit! Everyone loved them. The recipe was easy to follow and the rolls turned out perfect.
Tanim Rayhen
[email protected]These rolls were delicious! I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
Suria Sathi
[email protected]I was a bit skeptical at first, but these butter rolls turned out amazing! The dough was easy to work with and the rolls baked up perfectly. The glaze was the perfect finishing touch.
Landon Bradnick
[email protected]These butter rolls were a huge hit at my family gathering. They were so soft and fluffy, and the glaze on top was the perfect finishing touch. I'll definitely be making these again!