BETTY CROCKER'S TEX-MEX SCRAMBLED EGGS
This recipe, probably slightly adapted, is from a Betty Crocker cookbook. This is quick and super delicious.
Provided by Andtototoo
Categories Breakfast
Time 15m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Cut each tortilla into 12 wedges.
- Heat oil in a large nonstick frying pan until hot.
- Add the tortilla wedges and stir until crisp.
- Reduce heat.
- Add the green onion and stir for one minute.
- Pour the eggs over the tortilla mixture.
- As the eggs begin to set on the bottom and sides, gently lift cooked portions with spatula so that the thin uncooked portion can flow to the bottom.
- DO NOT STIR.
- Sprinkle with cheese and let it melt.
- Top with tomato.
- Sprinkle with the fresh chopped cilantro.
- Serve at once.
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Danyalahmad Danyalahmad
[email protected]I love that this recipe is so versatile. I've made it with different types of cheese, vegetables, and even meat. It's always delicious, and it's a great way to clean out my fridge.
Sarah Irwin
[email protected]These Tex-Mex Scrambled Eggs are a great way to use up leftover rice and beans. I always have some on hand, so it's easy to whip up a quick and tasty breakfast or lunch.
Faith Johnny
[email protected]I'm not a fan of Tex-Mex food, so I wasn't expecting to like these Tex-Mex Scrambled Eggs. But I was pleasantly surprised! They were actually really good.
Juanita Halcomb
[email protected]These Tex-Mex Scrambled Eggs were good, but they weren't as good as I was hoping for. I think I'll try a different recipe next time.
Elena Tsum
[email protected]I followed the recipe exactly, but my Tex-Mex Scrambled Eggs didn't turn out as fluffy as I expected. I'm not sure why.
Sekimpi William
[email protected]I'm not sure what I did wrong, but my Tex-Mex Scrambled Eggs turned out really dry. I think I might have overcooked them.
go aur jeene do
[email protected]These Tex-Mex Scrambled Eggs were a bit bland for my taste. I think they could have used more seasoning.
Parves Uddin
[email protected]I found these Tex-Mex Scrambled Eggs to be a bit too spicy for my taste. However, I think they would be perfect for someone who likes their food with a bit of a kick.
Khurram Hussain
[email protected]Meh. These Tex-Mex Scrambled Eggs were just okay. They weren't bad, but they weren't anything special either.
johanshak johanshak
[email protected]These Tex-Mex Scrambled Eggs are the perfect way to start your day. They're flavorful, filling, and easy to make. I highly recommend them.
al kabir nayem
[email protected]I'm always looking for new and exciting breakfast recipes, and these Tex-Mex Scrambled Eggs definitely fit the bill. They were easy to make and absolutely delicious.
Miraj Sheikh7
[email protected]These Tex-Mex Scrambled Eggs are a great way to spice up your breakfast routine. They're also a great way to get your kids to eat their vegetables.
Aziude Philis
[email protected]I'm not a huge fan of Tex-Mex food, but these Tex-Mex Scrambled Eggs were surprisingly good. The flavors were well-balanced, and the eggs were cooked perfectly.
Saniya Aktar
[email protected]These Tex-Mex Scrambled Eggs are the perfect breakfast for a busy morning. They're quick and easy to make, and they're packed with protein and flavor.
Md Jafar Iqbal
[email protected]I love that this recipe is so versatile. I've made it with different types of cheese, vegetables, and even meat. It's always delicious, and it's a great way to clean out my fridge.
Basit Butt
[email protected]These Tex-Mex Scrambled Eggs are a great way to use up leftover rice and beans. I always have some on hand, so it's easy to whip up a quick and tasty breakfast or lunch.
Eity Akter
[email protected]I'm not usually a fan of scrambled eggs, but these Tex-Mex Scrambled Eggs changed my mind. They were so flavorful and satisfying, and I loved the kick of spice from the chili powder and cumin.
Sophia Luaces
[email protected]I've tried many Tex-Mex Scrambled Eggs recipes, but this one is by far the best. The combination of spices and cheese is perfect, and the eggs are always fluffy and delicious.
Brian Lockhart (Shadow)
[email protected]These Tex-Mex Scrambled Eggs were a hit with my family! They were so flavorful and easy to make. I added some diced avocado and salsa on top, and it was the perfect breakfast.