BETTY CROCKER WILD BLUEBERRY PANCAKES
Make and share this Betty Crocker Wild Blueberry Pancakes recipe from Food.com.
Provided by cookietoze
Categories Breakfast
Time 40m
Yield 10 pancakes
Number Of Ingredients 4
Steps:
- Drain and rinse blueberries, saving juice to mix with maple syrup, if desired.
- In a medium bowl combine muffin mix, water, oil, and eggs until blended--don't overstir.
- Carefully add blueberries.
- Melt a pat of butter on a heated griddle.
- Pour about a third of a cup of batter on to griddle.
- When pancake is bubbly all over and gets dry on the edges, flip it and cook the other side.
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Mubiru Ponsiano
ponsiano-mubiru@gmail.comI'm so glad I found this recipe. These pancakes are delicious and easy to make. I'll definitely be making them again and again.
Fahad Blaze
blaze.fahad@hotmail.comThese pancakes are a great way to celebrate a special occasion. I made them for my husband's birthday, and he loved them.
Mirza Saadi
mirza-s41@hotmail.frI made these pancakes with my kids, and they had a blast. They loved helping me mix the batter and flip the pancakes.
Md Noyon Hasan Sagor
m35@hotmail.comThese pancakes are a great way to use up leftover blueberries. I usually have a few blueberries left over from making muffins or smoothies, and these pancakes are the perfect way to use them up.
Chiomzy mark
m91@gmail.comI've been making these pancakes for years, and they're always a hit. I love that they're so versatile. You can add different fruits, nuts, or spices to change up the flavor.
Katterinne Pinto
katterinnep@gmail.comThese pancakes are perfect for a quick and easy breakfast. I usually make a double batch on the weekends and freeze the leftovers for later in the week.
William “neko” Elizondo
elizondo.w48@yahoo.comI'm allergic to eggs, so I was thrilled to find this recipe for egg-free pancakes. They turned out great, and I was able to enjoy them without any problems.
Don Vito
vito-don@yahoo.comI love that these pancakes are made with whole wheat flour. They're a healthier option than traditional pancakes, but they still taste great.
Mr Nabil
mn43@aol.comI made these pancakes for a brunch party, and they were a huge hit. Everyone raved about how delicious they were.
Colton Nelson
colton.n44@gmail.comThese pancakes are a great way to start the day. They're filling and satisfying, and the blueberries add a touch of sweetness.
Sardar Waqar
swaqar5@aol.comI've tried a lot of different pancake recipes, but this one is my favorite. The pancakes are always light and fluffy, and the blueberries add a delicious burst of flavor.
Cynthia muwanguzi
m-cynthia18@yahoo.comI'm not a very experienced cook, but these pancakes were easy to make and turned out great. My kids loved them!
Md Sahein
mds@hotmail.comThese pancakes were easy to make and turned out great! I used fresh blueberries, and they really made the pancakes pop.
Casoumie Numa
c_n3@aol.comI'm not usually a big fan of pancakes, but these were really good. The blueberry flavor was perfect, and the pancakes were cooked evenly.
sopner badhon
sbadhon@aol.comI made these pancakes for my family on a Sunday morning, and they were a hit! Everyone loved them, and they were gone in no time.
Syed Riyan
syed66@gmail.comThese pancakes were absolutely delicious! The blueberries were plump and juicy, and the batter was light and fluffy. I'll definitely be making these again.