BETTY CROCKER QUICHE LORRAINE
Steps:
- Heat oven to 425. Place pastry in glass pie pan.
- Meanwhile, in a large skillet, cook the bacon over medium heat, stirring often, until crisp, about 5 minutes; using a slotted spoon, transfer to paper towels to drain. Add the onion and 1/2 teaspoon each salt and pepper to the bacon fat in the skillet and cook over medium heat, stirring occasionally, until softened, about 5 minutes. Increase the heat to medium-high and cook, stirring, until the onion is golden, about 2 minutes. Transfer the onion to the pie shell.
- In a large bowl, beat the eggs with the half-and-half; stir in the cheese and the cooked bacon. Pour the mixture into the pie shell.
- Fill as described above. Bake uncovered for 15 minutes. Reduce oven temperature to 300. Bake until knife inserted in center comes out clean, about 30 min. (Mine was exactly 30 minutes.) Let stand 10 minutes before cutting.
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Natasha Chiketo
[email protected]This quiche looks delicious! I can't wait to try it.
Junior TommyGH
[email protected]I'm going to make this quiche for my next party.
Mahmudul Mahmudul
[email protected]This is the perfect quiche recipe for beginners.
Juochi k
[email protected]I'm so glad I found this recipe.
Arun Limbu
[email protected]This quiche is a keeper!
CHEF OBIRAM
[email protected]I can't wait to try this recipe again with different fillings.
Nasim Akhter
[email protected]This quiche is a great option for a brunch or lunch.
Haya Awwad
[email protected]I would definitely recommend this recipe to others.
Akua Wahabu
[email protected]Overall, I thought this was a good quiche recipe. It was easy to make and tasted good.
Sneha Sharma
[email protected]The quiche was good, but I think I would have liked it better with a different type of cheese.
Lil- Gee
[email protected]I found the crust to be a bit too thick and dry.
The Raven
[email protected]This quiche was a little too eggy for my taste.
Getrude Ndhjovu
[email protected]I followed the recipe exactly and my quiche turned out perfectly! It was so good that I ate two pieces.
Saul Mandivenga
[email protected]This was my first time making quiche and it turned out great! Thanks for the recipe.
Singar Singar
[email protected]I was looking for a quiche recipe that wasn't too complicated and this one fit the bill. It was simple to make and tasted delicious!
AHMAD SWAFTA
[email protected]This quiche was easy to make and turned out perfectly! I'll definitely be making it again.
Pixikal
[email protected]I'm not a huge fan of quiche, but this one was really good! The bacon and cheese were a great combination.
John Khawa
[email protected]This is the best quiche recipe I've ever tried! The crust is flaky and buttery, and the filling is rich and creamy.
DEE TV
[email protected]I made this quiche for a brunch party and it was a huge success! Everyone loved it.
Misbah Latif
[email protected]This quiche was a hit with my family! The flavors were perfect and the texture was creamy and light. I will definitely be making this again.