BETTE'S BRAISED RED CABBAGE WITH APPLE
This recipe was also featured on "Mad Hungry with Lucinda Scala Quinn."
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees. Combine butter, sugar, salt, water, and vinegar in a Dutch oven or an ovenproof pot over medium heat. Bring mixture to a boil, stirring until butter melts and sugar dissolves.
- Add cabbage, and toss to combine. Cover and place in oven. Bake, stirring once halfway through, until cabbage is wilted and tender, 1 hour and 50 minutes.
- Stir in jelly and apple, cover, and bake 10 minutes more. Let stand, covered, until ready to serve (or for up to 1 hour; rewarm gently over low heat).
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Timothy
[email protected]This is a great recipe for a quick and easy weeknight meal.
kumar sanu
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any meal.
Rosalyn Flint
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy flavor of the cabbage.
Lilyana Henry
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Wikus Holtzhausen
[email protected]This recipe is a great way to use up leftover cabbage. It's also a very affordable dish to make.
Maoji Nasiry
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any meal.
Kim Solis
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy flavor of the cabbage.
Gang Fight
[email protected]I made this recipe in my slow cooker and it turned out great. It was so easy to make and the cabbage was fall-apart tender.
Tony Nelson
[email protected]I added a little bit of bacon to the recipe and it was even better.
Mohammad Wakil Amiri
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage was so tender and flavorful.
than Z W
[email protected]This recipe is a great way to use up leftover cabbage. It's also a very affordable dish to make.
TimmyBrix
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Mayimuna Bint Adam
[email protected]I followed the recipe exactly and the cabbage turned out perfectly. It was so easy to make and it tasted delicious.
Selamyihun Zeleke
[email protected]This recipe was a hit with my family! The cabbage was tender and flavorful, and the apples added a nice sweetness. I will definitely be making this again.