Can cake be better than sex? Let's see....we're talking about a powdered sugar-pecan crust layered with fluffy cheesecake, fudgy chocolate pudding, and whipped cream and cocoa topping! Even with lightened ingredients, this lust-worthy lip-licker has the power to make you ditch your diet and scarf down three slices in one...
Provided by Connie "Kiyu" Guerrero
Categories Chocolate
Time 3h5m
Number Of Ingredients 14
Steps:
- 1. Preheat Oven to 325 degrees F.
- 2. To prepare crust, lightly spoon flour into dry measuring cups; level with a knife. Combine flour and 1/4 cup sugar in a food processor; pulse 2 times or until combined. Add butter; pulse 10 times or until mixture resembles coarse meal. Stir in pecans. Firmly press mixture into bottom of a 13 x 9-inch baking pan coated with cooking spray. Bake at 325° for 20 minutes or until crust is lightly browned. Cool completely.
- 3. To prepare filling, place 1 cup sugar and cream cheeses in a medium bowl; beat with a mixer at medium speed until fluffy. Fold in half of whipped topping. Spread cream cheese mixture on cooled crust. Cover loosely; refrigerate 1 hour.
- 4. Combine milk and pudding mix in a large bowl; beat with a mixer at medium speed for 2 minutes. Cover and refrigerate 1 hour or until pudding is set. Spread the pudding mixture over cream cheese layer. Spread remaining half of thawed whipped topping over pudding layer. Cover and chill for 30 minutes. Sprinkle with cocoa, if desired. Cut into 15 pieces.
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Md Sawon amd Torofdar
mds23@hotmail.comThis cake was a hit at my party! Everyone loved it. It was so moist and delicious.
Ali Jameel
a_j@hotmail.co.ukThis cake is amazing! It's the perfect combination of chocolate and caramel. I highly recommend it.
vein ns
n_v@gmail.comI've tried many chocolate cake recipes, but this one is by far the best. The cake is so moist and the frosting is so creamy. I will definitely be making this cake again.
end brh
ebrh@yahoo.comThis cake is the perfect dessert for a special occasion. It's rich, decadent, and absolutely delicious.
Diego Bucheli
diego.bucheli84@hotmail.comI made this cake for my daughter's graduation party and it was a huge success. It was so moist and flavorful, and the frosting was the perfect touch.
Queen Charity
c57@yahoo.comThis cake is a showstopper! I brought it to a party and it was the first thing to go. Everyone loved it.
Crystal Clear
cc@gmail.comI'm not a baker, but this cake turned out perfectly. It's so moist and delicious. I'm definitely making it again.
Bhai Jee
jb44@yahoo.comThis cake is absolutely divine. The combination of chocolate and caramel is heavenly. I highly recommend it.
PHAKISO Msimanga
msimangap@gmail.comI've made this cake several times now, and it's always a hit. It's the perfect dessert for any occasion.
Md Morateb
m@yahoo.comThis cake is so easy to make. I was able to whip it up in no time. And the results were amazing! The cake was so moist and flavorful, and the frosting was the perfect finishing touch.
Matthias Menzel
m@hotmail.frI made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. The frosting is especially delicious. It's so light and fluffy, and it pairs perfectly with the moist cake.
Bakhtullah khan
bakhtullahkhan80@aol.comOMG! This cake is truly better than sex! The layers are so moist and fluffy, and the frosting is to die for. I'm not a huge fan of chocolate cake, but this one has changed my mind. It's the perfect balance of sweetness and richness. I'll definitely b