Make and share this Better Than Potato Salad recipe from Food.com.
Provided by yooper
Categories Rice
Time 10m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine rice, radishes, eggs, cucumber, celery and onion.
- Combine mayonnaise, mustard and salt; mix well.
- Pour over rice mixture and toss.
- Cover and refrigerate at least one hour.
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David Ocansey
[email protected]This is the best potato salad recipe I've ever tried. It's so easy to make and it always turns out perfect.
Yvonne Sanchez
[email protected]This potato salad is so good, I could eat it every day.
Bukenyu Dennis
[email protected]This potato salad is the perfect make-ahead dish. I can make it the day before a party or picnic and it's even better the next day.
ACCUS DANIELO
[email protected]I love this potato salad because it's so versatile. I can add different ingredients to it, like bacon, cheese, or hard-boiled eggs, to change up the flavor.
Anurag Gupta
[email protected]This potato salad is so easy to make and it's always a hit at potlucks.
Mohammedmunna Munna
[email protected]I made this potato salad for my family reunion and everyone raved about it. They said it was the best potato salad they'd ever had.
ademe uzumaki
[email protected]This potato salad is so creamy and flavorful. I love the addition of the fresh herbs.
Mohammad latif
[email protected]I've made this potato salad several times and it's always a crowd-pleaser.
WIlson Buckley
[email protected]This potato salad is the perfect side dish for any summer cookout.
Shameeg Alias
[email protected]I love that this potato salad is made with Greek yogurt instead of mayonnaise. It's so much healthier and just as delicious.
Rittik Biswas
[email protected]This recipe is so easy to follow. I'm not a great cook, but I was able to make this potato salad perfectly.
Ajay Thakur
[email protected]I made this potato salad for a picnic and it was a huge hit! Everyone loved it.
Enock Jibzug
[email protected]This potato salad is the best I've ever had! It's so flavorful and creamy, with just the right amount of tang.