BETTER THAN DAD'S CLAM CASINO
I've been trying to copy my Dad's version of Clam Casino to no avail (even when I have him on the phone) So I gave it up and made up my own; guess what? They're BETTER!
Provided by Norelllaura1
Categories Brunch
Time 30m
Yield 15 serving(s)
Number Of Ingredients 10
Steps:
- Saute the first six ingredients in olive oil until softened but not browned.
- Steam clams in batches and remove as they JUST BEGIN TO OPEN. Allow to cool and reserve clam broth.
- Remove clams from shells and save half of each shell.
- Process clams with a little broth in a food processor until a little chunky.
- Combine clams with first six ingredients and add 1 cup of mixed cheeses, mix well.
- Add breadcrumbs, mixing completely until it holds together like a stuffing; if it seems a little dry add more clam broth.
- Fill clam shells with this mixture and bake at 350 degrees until golden brown.
- Serve immediately and enjoy!
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Ivory McReynolds
[email protected]I've made this recipe several times and it's always a hit. The clams are always cooked perfectly and the topping is always crispy and flavorful.
Mohammad Rayyan
[email protected]This is a great recipe for a special occasion. The clams are elegant and delicious, and the topping is very flavorful.
Lil Ethan
[email protected]I made this recipe for my family and they loved it. The clams were cooked perfectly and the topping was very flavorful.
Jeremey Daley
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The clams are so tender and delicious, and the topping is crispy and flavorful.
Elisha Davis
[email protected]I'm not a fan of seafood, but I really enjoyed this dish. The clams were cooked perfectly and the topping was very flavorful.
Kamal Arif
[email protected]This recipe is a bit pricey, but it's worth the splurge. The clams are very high quality and the topping is very flavorful.
James Eke
[email protected]I've made this recipe several times and it's always a hit. The clams are always cooked perfectly and the topping is always crispy and flavorful.
Spicy Op
[email protected]This is a great recipe for a special occasion. The clams are elegant and delicious, and the topping is very flavorful.
Md shahnawaj sheikh sheikh
[email protected]I made this recipe for my family and they loved it. The clams were cooked perfectly and the topping was very flavorful.
Khaista Hussain
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The clams are so tender and delicious, and the topping is crispy and flavorful.
GIDEON KERICH
[email protected]I'm not a big fan of clams, but I really enjoyed this dish. The clams were cooked perfectly and the topping was very flavorful.
Emma Weismantle
[email protected]I made this for a party and it was a huge hit! Everyone loved the clams and couldn't get enough of them.
irsa Khan
[email protected]This recipe is a great way to use up leftover clams. I had some leftover from a seafood boil, and they worked perfectly in this dish.
Akdaro Akdara
[email protected]I was a bit skeptical about making clam casino at home, but I'm so glad I tried this recipe. It was surprisingly easy to make and turned out absolutely delicious.
M√°ximo Gomez Green
[email protected]I've made clam casino many times before, but this recipe is by far the best. The addition of bacon and green onions really takes it to the next level.
Mollika Khan
[email protected]This clam casino recipe is a keeper! The clams were tender and flavorful, and the topping was crispy and cheesy. I'll definitely be making this again.