I've been trying to copy my Dad's version of Clam Casino to no avail (even when I have him on the phone) So I gave it up and made up my own; guess what? They're BETTER!
Provided by Norelllaura1
Categories Brunch
Time 30m
Yield 15 serving(s)
Number Of Ingredients 10
Steps:
- Saute the first six ingredients in olive oil until softened but not browned.
- Steam clams in batches and remove as they JUST BEGIN TO OPEN. Allow to cool and reserve clam broth.
- Remove clams from shells and save half of each shell.
- Process clams with a little broth in a food processor until a little chunky.
- Combine clams with first six ingredients and add 1 cup of mixed cheeses, mix well.
- Add breadcrumbs, mixing completely until it holds together like a stuffing; if it seems a little dry add more clam broth.
- Fill clam shells with this mixture and bake at 350 degrees until golden brown.
- Serve immediately and enjoy!
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Ivory McReynolds
i.mcreynolds81@yahoo.comI've made this recipe several times and it's always a hit. The clams are always cooked perfectly and the topping is always crispy and flavorful.
Mohammad Rayyan
rayyan@yahoo.comThis is a great recipe for a special occasion. The clams are elegant and delicious, and the topping is very flavorful.
Lil Ethan
lil.e100@yahoo.comI made this recipe for my family and they loved it. The clams were cooked perfectly and the topping was very flavorful.
Jeremey Daley
jeremey.daley91@hotmail.co.ukThis recipe is a bit time-consuming, but it's worth the effort. The clams are so tender and delicious, and the topping is crispy and flavorful.
Elisha Davis
elisha.d@aol.comI'm not a fan of seafood, but I really enjoyed this dish. The clams were cooked perfectly and the topping was very flavorful.
Kamal Arif
arif@gmail.comThis recipe is a bit pricey, but it's worth the splurge. The clams are very high quality and the topping is very flavorful.
James Eke
james72@yahoo.comI've made this recipe several times and it's always a hit. The clams are always cooked perfectly and the topping is always crispy and flavorful.
Spicy Op
s@aol.comThis is a great recipe for a special occasion. The clams are elegant and delicious, and the topping is very flavorful.
Md shahnawaj sheikh sheikh
s70@aol.comI made this recipe for my family and they loved it. The clams were cooked perfectly and the topping was very flavorful.
Khaista Hussain
kh66@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The clams are so tender and delicious, and the topping is crispy and flavorful.
GIDEON KERICH
g-k55@hotmail.comI'm not a big fan of clams, but I really enjoyed this dish. The clams were cooked perfectly and the topping was very flavorful.
Emma Weismantle
weismantlee@aol.comI made this for a party and it was a huge hit! Everyone loved the clams and couldn't get enough of them.
irsa Khan
khan-irsa37@hotmail.frThis recipe is a great way to use up leftover clams. I had some leftover from a seafood boil, and they worked perfectly in this dish.
Akdaro Akdara
akdara.akdaro69@gmail.comI was a bit skeptical about making clam casino at home, but I'm so glad I tried this recipe. It was surprisingly easy to make and turned out absolutely delicious.
M√°ximo Gomez Green
m.green@aol.comI've made clam casino many times before, but this recipe is by far the best. The addition of bacon and green onions really takes it to the next level.
Mollika Khan
mollika_khan35@hotmail.frThis clam casino recipe is a keeper! The clams were tender and flavorful, and the topping was crispy and cheesy. I'll definitely be making this again.