BETTER THAN CHICKEN AND DUMPLINGS!
This dish is baked in a 9x13 casserole, and the dumplings sort of make themselves. it is easy and delicious. it appeared in a local community paper some time ago.
Provided by Koechin Chef
Categories Chicken
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Combine the first 6 ingredients and bring to a boil. Reduce heat to simmer. Cook until chicken is done.
- Remove from broth and cool. You will use 2 c of this broth in the preparation!
- Remove from bones if needed.
- Saute the vegetables, except peas in a little butter or oil, until soft.
- Melt the 1/4 cup butter and pour into the 9x13 dish, to grease the bottom.
- Cut or tear the chicken into pieces and place on top of the melted butter.
- Mix flour and milk; pour over chicken.
- Mix soup, 2 cups of the broth, the sauteed vegetables and peas (if using).
- Pour over the top.
- DO NOT STIR!
- Bake at 400 degrees for 30-35 minute or until top is brown.
- ***.
- To make this realy fast use Rotisserie Chicken and canned Broth!(2 cups).
Nutrition Facts : Calories 549.6, Fat 29.2, SaturatedFat 13.1, Cholesterol 114.6, Sodium 1533.2, Carbohydrate 37.4, Fiber 2.5, Sugar 3.6, Protein 32.8
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Sheila Griffin
[email protected]The dumplings were a bit too doughy for my taste, but the broth was delicious.
Umair Nadeem
[email protected]This is a great recipe for a weeknight meal. The dumplings are easy to make and the broth is very flavorful. I will definitely be making this again.
my brother is the best Quinn
[email protected]This recipe is a bit too salty for my taste, but it's still very good.
arham gamer
[email protected]This is a great recipe for a potluck or party. The dumplings are easy to make and the broth is very flavorful. I will definitely be making this again.
Nhlonipho Nhlo
[email protected]The dumplings were a bit bland, but the broth was delicious.
Dumb and Dumber
[email protected]This recipe is a bit time-consuming, but it's worth it! The dumplings are so fluffy and the broth is so flavorful. I will definitely be making this again for special occasions.
Ali Apdirhamaan
[email protected]This is a great recipe for a cold winter day. The dumplings are so comforting and the broth is so flavorful. I will definitely be making this again.
Muhammad hussain Rahi
[email protected]The dumplings were a bit too thick for my taste, but the broth was delicious.
Tracy Mbabazi
[email protected]I've tried many chicken and dumpling recipes, but this one is by far the best. The dumplings are light and fluffy, and the broth is rich and flavorful. I will definitely be making this again and again.
ahmadgg
[email protected]This recipe is a keeper! The dumplings were so fluffy and the broth was so flavorful. I will definitely be making this again.
Md Titas
[email protected]This is a great recipe for a quick and easy weeknight meal. The dumplings were fluffy and the broth was flavorful. My family loved it!
MAHBOOB Ali jalalani Karachi
[email protected]The dumplings were a bit dry, but the broth was delicious.
Zorifyer
[email protected]This recipe was easy to follow and the results were amazing! The dumplings were light and fluffy, and the broth was rich and flavorful. I will definitely be making this again.
KVishan Nepal
[email protected]This is my new favorite comfort food! The dumplings are so fluffy and the broth is so flavorful.
Muhammed Naeem
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Hasan Mahmud Hasib
[email protected]The dumplings were a bit too doughy for my taste, but the broth was delicious.
Ptiking Khan
[email protected]I've made this recipe several times and it's always a hit! My family loves the dumplings and the broth. It's a great comfort food for a cold night.
Munar Ali
[email protected]This was a great recipe! The dumplings were so fluffy and the broth was flavorful and satisfying!