BETTER-THAN-ALMOST-ANYTHING CAKE
The combination of rich ingredients produces a decadent, caramel-soaked cake that's sure to be a hit!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h3m
Yield 15
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Make and bake cake as directed on box for 13x9-inch pan. Cool 15 minutes.
- Poke top of warm cake every 1/2 inch with handle end of wooden spoon. Drizzle condensed milk evenly over top of cake; let stand until milk has been absorbed into cake. Drizzle with caramel topping. Run knife around sides of pan to loosen cake. Cover and refrigerate about 2 hours or until chilled.
- Spread whipped topping over top of cake. Sprinkle with toffee bits. Store covered in refrigerator.
Nutrition Facts : Calories 370, Carbohydrate 47 g, Cholesterol 50 mg, Fat 3 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 42 g, TransFat 0 g
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Salwa alsalima
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
Shail Janan
[email protected]This cake is so delicious. I love the combination of the chocolate and vanilla flavors.
Israr Rao Officials
[email protected]I love how moist and flavorful this cake is. It's the perfect cake for any occasion.
Martins Fadahunsi
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
Haresh Dangi
[email protected]I made this cake for a potluck and it was a huge success. Everyone raved about how delicious it was.
Karen Kaseke
[email protected]This cake is so moist and flavorful. I love the combination of the chocolate and vanilla flavors.
Ajit Bhujel
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
Raju Magar
[email protected]This cake is so delicious. I love the combination of the chocolate and vanilla flavors.
Syed Wajeeh
[email protected]I love how moist and flavorful this cake is. It's the perfect cake for any occasion.
Bradlie Nichols
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
Brian Ogutu
[email protected]I made this cake for a potluck and it was a huge success. Everyone raved about how delicious it was.
Mobin Mahmoudi
[email protected]This cake is so moist and flavorful. I love the combination of the chocolate and vanilla flavors.
Kevin Muhavi
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best cake he's ever had.
Rhonda Lee
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious and it's perfect for special occasions.
Rose Rangel
[email protected]I've made this cake several times now and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Isaiah Betancourt
[email protected]This is the best cake I've ever had. It's so rich and decadent, but not too heavy. I highly recommend it!
Chidinma Loveth Ukatu
[email protected]I made this cake for my birthday and it was a huge hit! Everyone loved it and asked for the recipe.
Kizito Salim
[email protected]This cake is amazing! It's so moist and flavorful, and the frosting is to die for. I will definitely be making this again.