BETTER-FOR-YOU CHOCOLATE CUPCAKES
Serve these secret-ingredient cupcakes to guests, and we bet they won't be able to taste the difference. Start with Betty's devil's food cake mix and swap out oil with spinach purée, it's that simple. You might be thinking, spinach, in cupcakes? And we can understand your concerns, but the rich and chocolatey cake mix masks any unwanted spinach flavor. So you can soak up the benefits from the leafy, nutrient-dense veggie, without compromising the delicious taste of your dessert!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Place paper baking cup in each of 24 regular-size muffin cups.
- In large bowl, beat cake mix, spinach purée, water and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally.
- Divide batter evenly among muffin cups, filling about three-fourths full.
- Bake 18 to 20 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes. Spread frosting on cupcakes.
Nutrition Facts : Calories 150, Carbohydrate 27 g, Cholesterol 25 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cupcake, Sodium 200 mg, Sugar 0 g, TransFat 1 g
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IQBAL BAGA Iqbal baga
[email protected]These cupcakes are so easy to make, even for a beginner baker. I'm definitely going to be making them again.
Sanjeshni Prasad
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success. The kids loved them and they were gone in minutes.
Uddin Kamal
[email protected]I followed the recipe exactly and the cupcakes turned out perfectly. They were light and fluffy, with a rich chocolate flavor.
Ms Rumi
[email protected]These cupcakes are the perfect treat for any chocolate lover. They're easy to make and always a crowd-pleaser.
Ellena
[email protected]These cupcakes are amazing! They're moist and fluffy, with a rich chocolate flavor. I highly recommend them.
Kawanguzi Asuman
[email protected]I'm so glad I found this recipe. These cupcakes are delicious and they're so easy to make.
Shaheen Sultana
[email protected]These cupcakes are the perfect balance of sweet and chocolatey. I'm definitely going to be making them again.
Usama Ansari 99
[email protected]I love that these cupcakes are made with healthier ingredients. I feel good about giving them to my kids.
Waseem Rai
[email protected]These cupcakes are so easy to make, even for a beginner baker. I'm definitely going to be making them again.
Maame Boatemaa Adomako
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success. The kids loved them and they were gone in minutes.
Forijul Islam
[email protected]I followed the recipe exactly and the cupcakes turned out perfectly. They were light and fluffy, with a rich chocolate flavor.
Racheal Junior
[email protected]These cupcakes are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
Chhoying Penjor
[email protected]I'm not usually a fan of chocolate cupcakes, but these were amazing! The frosting was light and fluffy, and the cupcakes were moist and flavorful.
Tamil Pavaan
[email protected]These cupcakes were a hit! My friends and family loved them. They were so moist and flavorful, and the chocolate frosting was the perfect finishing touch.