This is an excellent crust that requires no time to rise. Why order out when you can just throw this pizza together?
Provided by gwenrk
Categories Breads
Time 30m
Yield 1 pizza crust
Number Of Ingredients 6
Steps:
- Combine yeast and warm water.
- Stir until dissolved.
- Add remaining ingredients and mix well.
- Let rest 5 minutes.
- Roll out to size and shape you need.
- (I have used this same size recipe in jelly roll pans and on round baking stones.) Bake at 450* for 15 minutes or until golden.
- A couple tips: Sometimes I omit the sugar.
- Instead, I add several good shakes of Italian seasoning mix (just dried herbs).
- Use your imagination, this is hard to mess up.
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Basundhara Dawadi
[email protected]This is the best pizza crust recipe I've ever tried. The crust is crispy and chewy, and it holds up perfectly to all of the toppings. I'll definitely be using this recipe again and again.
Jonathan Martin
[email protected]I love this pizza crust recipe! It's so easy to make and always turns out perfect. I've used it to make both thin-crust and thick-crust pizzas, and they've all been delicious.
Westt Chonco
[email protected]This pizza crust recipe is amazing! The crust is so crispy and flavorful. I've tried a lot of different pizza crust recipes, but this one is by far the best.
Jamil Kashmiri
[email protected]I'm not a huge fan of making pizza at home, but this crust recipe changed my mind. It's so easy to make and the results are so good. I'll definitely be using this recipe again.
Margaret Wangari
[email protected]This pizza crust recipe is a keeper! It's so easy to make and the results are delicious. I've already made it twice and I'm sure I'll be making it again and again.
Rishat Islam
[email protected]I was really impressed with this pizza crust recipe. It was so easy to make and the results were amazing. The crust was crispy and flavorful, and it held up perfectly to all of the toppings.
Bruce Donaldson Jr
[email protected]I'm a huge fan of this pizza crust recipe. It's so easy to make and always turns out great. I've even started using it to make homemade pizzas for my friends and family.
Bm Sahagalal
[email protected]This is my go-to pizza crust recipe. It's always reliable and produces a delicious crust. I love that I can use it to make any kind of pizza I want.
Khan Shiren
[email protected]I was skeptical at first, but this pizza crust recipe really is the best! The dough is so soft and pliable, and it bakes up perfectly. I've even started using it to make calzones and strombolis.
Tony Declue
[email protected]This pizza crust recipe is a game-changer! It's so easy to make and results in a perfectly crispy and flavorful crust. I've used it for both thin-crust and thick-crust pizzas, and it's always a hit with my family and friends.