My husband LOVES this soup! I used to make only 6 servings, but now I always make 12 and it still usually only lasts an extra day! Take some time with this recipe -- it's worth it! I serve this hearty soup in bread bowls with a salad on the side.
Provided by JADETIGGER
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 2h15m
Yield 12
Number Of Ingredients 15
Steps:
- Melt the butter in a large pot, and saute the onion and garlic. Gradually blend in the flour. Cook and stir until onion is tender and flour is golden brown. Whisk in broth, bring to a boil, and simmer 5 minutes. Stir in ham, carrots, and almonds. Season with salt and pepper, cover, and simmer 45 minutes, stirring occasionally.
- Mix rice, half-and-half, and sherry into the soup, and continue cooking 30 minutes. Stir in parsley and chives, and cook another 30 minutes, until rice is tender.
Nutrition Facts : Calories 304.1 calories, Carbohydrate 23.4 g, Cholesterol 49.6 mg, Fat 20.9 g, Fiber 2.4 g, Protein 7.1 g, SaturatedFat 11 g, Sodium 428.6 mg, Sugar 1.4 g
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Jameel rajput
[email protected]I'll definitely be making this soup again!
Fanie Video
[email protected]This soup is easy to make and it's always a hit with my family.
Krulak
[email protected]I love the creamy texture and the flavorful broth.
Mergime Asllani
[email protected]This soup is so flavorful and comforting. It's perfect for a cold winter day.
Lucas Pedro
[email protected]This is the best wild rice soup I've ever had!
Malik qurban
[email protected]This soup is amazing! The wild rice gives it a unique flavor and texture that I love.
Jasmine Roland
[email protected]I'm not a huge fan of wild rice, but I loved this soup! The flavors are well-balanced and the soup is very creamy.
Bogly Ogly
[email protected]This soup is delicious and so easy to make! I love that I can use frozen wild rice, which makes it a great option for a weeknight meal.
nex “Lux big papi”
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's the perfect soup for a cold winter day.
Lucky Studio
[email protected]This is my new favorite soup recipe! It's so easy to make and it always turns out delicious.
Precy Joy
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the flavorful broth.
bontle Thando
[email protected]This wild rice soup is fantastic! It's hearty and flavorful, with a perfect balance of spices. I love the addition of wild rice, which gives it a unique texture and nutty flavor.