Tried lots of bread recipes. This one is the easiest and most forgiving for timing and mistakes :)
Provided by Jolene Habeck
Categories Breads
Time 2h10m
Number Of Ingredients 7
Steps:
- 1. In large bowl, add the warm water. Slowly stir in dry yeast. Continue to stir until yeast is dissolved. Add salt, sugar, butter, and cream to bowl. Stir. Mix in the first 2 cups of flour. If needed, begin adding more flour, one tablespoon at a time, until the dough chases the spoon around the bowl. You do not need to use up all the flour called for in this recipe, or you may need more flour than called for. The amounts vary depending on many factors, including weather, which is why most bread recipes only give an approximate amount of flour needed. Turn dough out onto floured board and knead, adding small spoonfuls of flour as needed, until the dough is soft and smooth, not sticky to the touch. Put dough in buttered bowl, turn dough over so that the top of dough is greased. Cover and let rise in warm spot for 1 hour. Punch down dough. Turn out onto floured board and knead. Preheat oven at 375 degrees F.
- 2. Form dough into loaf and set in buttered bread pan. Cover and let rise for about 30 minutes. Score dough by cutting three slashes across the top with a sharp knife. Put in oven and bake for about 45 minutes or until golden brown. Turn out bread and let cool on a rack or clean dishtowel.
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G Bhai
[email protected]This bread is delicious! I love the way it smells when it's baking.
Camilo Bautista
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler one next time.
Hridoy Official
[email protected]I've been making this bread for years and it's always a crowd-pleaser. It's the perfect bread for any occasion.
Manu DXB
[email protected]I made this bread for a party and it was a hit! Everyone loved it.
Christian Long
[email protected]Meh.
Muhammad Messam
[email protected]This recipe is a lifesaver! I'm a beginner baker and this was the first time I've ever made bread. It turned out perfectly!
Erick Valdez
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The bread was dense and dry.
Filzan Abdulahi Abdile
[email protected]This recipe is amazing! The bread is so soft and fluffy. It's perfect for sandwiches, toast, or just eating plain.
Sultana Rajia
[email protected]I've tried many white bread recipes, but this one is by far the best. It's so easy to make and always turns out delicious.
kazim arif
[email protected]This white bread recipe is a keeper! The bread turned out fluffy, light, and had a beautiful golden crust. I followed the recipe exactly and it was perfect.