BEST TUNA CASSEROLE
Steps:
- Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
- Preheat oven to 425 degrees F (220 degrees C).
- In a large bowl, thoroughly mix noodles, onion, 1 cup cheese, peas, tuna, soup and mushrooms. Transfer to a 9x13 inch baking dish, and top with potato chip crumbs and remaining 1 cup cheese.
- Bake for 15 to 20 minutes in the preheated oven, or until cheese is bubbly.
Nutrition Facts : Calories 595 calories, Carbohydrate 58.1 g, Cholesterol 99.2 mg, Fat 26.1 g, Fiber 3.8 g, Protein 32.1 g, SaturatedFat 11.5 g, Sodium 1061.1 mg, Sugar 4.6 g
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Tammy L. Maynard
[email protected]I'm not a big fan of tuna, but I really enjoyed this tuna casserole. The sauce is creamy and flavorful, and the tuna is cooked perfectly.
Md Hanlftalokdar
[email protected]This tuna casserole is a great budget-friendly meal. It's also a great way to use up leftover tuna.
Makenize
[email protected]I've made this tuna casserole several times and it's always a hit with my family. It's a great way to get my kids to eat fish.
Sharo Khan
[email protected]This tuna casserole is a great comfort food. It's perfect for a cold winter night or a lazy Sunday afternoon.
Ranbir Limbu
[email protected]I'm not a big fan of tuna, but I really enjoyed this tuna casserole. The sauce is creamy and flavorful, and the tuna is cooked perfectly.
Demo TNT
[email protected]This tuna casserole is a great budget-friendly meal. It's also a great way to use up leftover tuna.
Derrick Moore
[email protected]I've made this tuna casserole several times and it's always a hit with my family. It's a great way to get my kids to eat fish.
Shazad Ameen
[email protected]This tuna casserole is a great comfort food. It's perfect for a cold winter night or a lazy Sunday afternoon.
Amritpal singh
[email protected]I'm not a big fan of tuna, but I really enjoyed this tuna casserole. The sauce is creamy and flavorful, and the tuna is cooked perfectly.
Maxen Phelan
[email protected]This tuna casserole is a great way to use up leftover tuna. It's also a great meal to make ahead of time and reheat for later.
Ahmed Nabil
[email protected]I made this tuna casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Waseem Baloch
[email protected]This tuna casserole is a classic dish that's always a crowd-pleaser. I love the combination of tuna, noodles, and vegetables.
ruth kamooko
[email protected]I've made this tuna casserole several times and it's always delicious. I like to add a little bit of Dijon mustard to the sauce for extra flavor.
Imad Mohmand
[email protected]This tuna casserole is so easy to make and it's always a hit with my family. I love that I can use canned tuna, which makes it a budget-friendly meal.
555Tempz
[email protected]I made this tuna casserole for my family last night and they loved it! It's a great comfort food that's perfect for a cold winter night.
Pakiso Mafura
[email protected]This tuna casserole is the best I've ever had! It's so creamy and flavorful, and the tuna is cooked perfectly. I will definitely be making this again and again.