BEST SPINACH FRUIT SALAD (W/GLAZED ALMONDS)
I pair this wonderful spinach salad up with my Recipe #215827 and top with wonderfully easy Glazed Almonds and fruit!
Provided by Sharon Anne
Categories Berries
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Salad & Fruit: Layer salad ingredients onto salad plates, top with cooled Glazed Almonds and serve optionally with Best Raspberry Dressing (Vinaigrette).
- Glazed Almonds: Heat a heavy skillet on high heat, add almonds and sprinkle generously with sugar, stirring until sugar melts.
- Caution: The molten sugar is very HOT. Transfer nuts to cool completely on a plate.
- Break up into pieces.
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Xuus Ibraahim
[email protected]This salad is a great idea for a healthy and refreshing snack.
Ali Arbab
[email protected]I'm allergic to almonds. Can I substitute another nut?
Ibraheeman Jalloh
[email protected]This salad looks a little too sweet for my taste.
Rita Azike
[email protected]I'm not a big fan of spinach, but this salad might change my mind.
Martin Helvig
[email protected]This salad sounds delicious! I can't wait to try it.
Jitendra Mandal
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
Aphiwe Dlamini
[email protected]This salad is a great way to use up leftover fruit. I always have a bowl of it in my fridge.
Umair Taj
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it without complaint.
Khalil Mau
[email protected]This salad is so refreshing and flavorful. I love the contrast between the sweet fruit and the tangy dressing.
Power Man
[email protected]I was pleasantly surprised by how well the spinach and fruit went together. This salad is definitely a keeper!
Love Repent
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The glazed almonds add a nice touch of sweetness and crunch.
Avi Sen
[email protected]This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.