I've been tweaking my recipe for a while now and I've finally found the best scrambled eggs ever! My friends and family love it, and I make it almost once a week before school.
Provided by mimo1099
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 8m
Yield 1
Number Of Ingredients 5
Steps:
- Whisk eggs together in a small bowl until smooth. Mix in Cheddar cheese, ham, and heavy cream.
- Melt butter in a skillet over medium heat. Pour in egg mixture; cook and stir until set but still moist, 3 to 5 minutes.
Nutrition Facts : Calories 294.3 calories, Carbohydrate 1.1 g, Cholesterol 412.8 mg, Fat 23 g, Protein 20.5 g, SaturatedFat 10.4 g, Sodium 516.4 mg, Sugar 0.9 g
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Yara Saad
[email protected]I would not recommend this recipe to anyone. It's the worst scrambled eggs recipe I've ever tried.
Amdadul hoq
[email protected]These scrambled eggs were a waste of time and ingredients. They were dry and flavorless.
Rohan sahani Rohan sahani
[email protected]I followed the recipe exactly, but my eggs didn't turn out as fluffy as I expected.
benjamie green
[email protected]The eggs were a little bland. I think I'll add some salt and pepper next time.
Osarame Stephen
[email protected]These scrambled eggs were a bit too runny for my taste. I think I'll cook them for a little longer next time.
Janetlyn Kight
[email protected]I'm not a big fan of scrambled eggs, but this recipe changed my mind. They were so delicious!
Jainal Abedin
[email protected]The perfect scrambled eggs! I followed the recipe exactly and they turned out perfectly.
Humble Halfbreed
[email protected]These scrambled eggs were so fluffy and light. They melted in my mouth!
Zaheer basra
[email protected]I love that this recipe is so versatile. I can add any ingredients I want to create my own custom scrambled eggs.
Khem Pariyar
[email protected]This recipe is a lifesaver on busy mornings. I can have breakfast on the table in less than 10 minutes.
dj safrass
[email protected]These eggs were a hit with my family! Even my picky kids loved them.
Socrates Yeboah
[email protected]Perfect recipe for a quick and easy breakfast. I always have eggs on hand, so this is a great way to use them up.
juliusafrica timlin
[email protected]So easy to make and so delicious! I love that I can make this in one pan without having to flip the eggs.
Keeley Finn
[email protected]I've tried many scrambled egg recipes, but this one is by far the best. The eggs are so creamy and flavorful. I love that I can add whatever vegetables or cheese I have on hand.
Mulaj Manjola
[email protected]These scrambled eggs were fluffy and cooked perfectly. I used fresh eggs from my backyard chickens and they tasted amazing! I will definitely be making this recipe again.