BEST ROAST BEEF - JAMIE OLIVER
Make and share this Best Roast Beef - Jamie Oliver recipe from Food.com.
Provided by Lorrie in Montreal
Categories Roast Beef
Time 2h
Yield 1 Roast
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees F (230 degrees C), and heat a large thick-bottomed roasting tray on the stovetop.
- Rub the beef generously with salt, then add a little olive oil to the tray and lightly color the meat for a couple of minutes on all sides.
- Lay the onions and bulbs of garlic in the tray with the beef on top of them, then cook in the pre-heated oven for a total of 1 1/2 hours.
- While the beef is roasting, parboil your potatoes in salted boiling water for around 10 minutes and drain in a colander.
- Toss about to chuff them up, this will make them really crispy.
- After 30 minutes, take the tray out and toss in your potatoes and rosemary. With a garlic press or grater, squeeze or grate the cloves of garlic and ginger over everything in the tray.
- Shake the tray and whack it back in the oven for the final hour.
- Remove the potatoes to a dish to keep warm, place the beef on a plate, covered with foil, to rest, and get your greens and Yorkshire puddings on.
- Remove most of the fat from your roasting tray and you should be left with caramelized onions and sticky beef goodness.
- Add 1 teaspoon of flour to the tray and mash everything together.
- Heat the tray on the stovetop and when hot, add the red wine.
- Simmer for 5 to 10 minutes, stirring every couple of minutes, until your gravy is really tasty and coats back of a spoon.
- Add any juice from the beef and feel free to add some water or stock to thin the gravy if you like.
Nutrition Facts : Calories 8845.4, Fat 407.9, SaturatedFat 162.2, Cholesterol 1671.5, Sodium 1564.1, Carbohydrate 644.5, Fiber 77.3, Sugar 43.1, Protein 550.5
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Holy Prosperity
[email protected]This recipe is easy to follow, and the results are amazing. The beef was cooked perfectly, and the gravy was flavorful. I would highly recommend this recipe to anyone who loves roast beef.
Naomi Zakaluzny
[email protected]I'm not a big fan of roast beef, but this recipe changed my mind. The beef was so flavorful and moist. I will definitely be making this again.
Anowar Mama
[email protected]This recipe is a bit pricey, but it's worth it. The beef was cooked to perfection, and the gravy was delicious. I would recommend this recipe to anyone who loves roast beef.
Rana Hamza Rana 1122
[email protected]I made this recipe for a potluck, and it was a hit! The beef was cooked perfectly, and the gravy was flavorful. I would definitely make this recipe again.
Faizjang Alinajang
[email protected]This recipe is a bit time-consuming, but it's worth it. The beef was cooked to perfection, and the gravy was delicious. I would recommend this recipe to anyone who loves roast beef.
YouTube Lover
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. The beef was cooked perfectly, and the gravy was flavorful. I would definitely make this recipe again.
KatlegoWilliam Namane
[email protected]This recipe is amazing! The beef was cooked perfectly, and the gravy was delicious. I would definitely make this recipe again.
Gabriel Hardie
[email protected]I made this recipe for my family, and they loved it! The beef was cooked to perfection, and the gravy was flavorful. I would definitely make this recipe again.
S TV Syed
[email protected]This recipe is a keeper! The beef was cooked perfectly, and the gravy was delicious. I will definitely be making this again.
Suhel Ahmed
[email protected]I've made this recipe several times, and it always turns out great. The beef is always tender and juicy, and the gravy is flavorful. I would definitely recommend this recipe to anyone looking for a great roast beef recipe.
Victoria Brodie
[email protected]This recipe is easy to follow, and the results are amazing. The beef was cooked to perfection, and the gravy was delicious. I would highly recommend this recipe to anyone who loves roast beef.
Thandi Norah
[email protected]I made this recipe for a dinner party, and it was a hit! The beef was cooked perfectly, and the gravy was rich and flavorful. I would definitely make this recipe again.
DJ TITONN
[email protected]This recipe is a bit time-consuming, but it's worth it. The beef was cooked to perfection, and the gravy was delicious. I would recommend this recipe to anyone who loves roast beef.
Havva Yalchin
[email protected]I'm not a big fan of roast beef, but this recipe changed my mind. The beef was so flavorful and moist. I will definitely be making this again.
Zubenathi Ntlabati
[email protected]I followed the recipe exactly, and my roast beef turned out amazing! The meat was so tender and juicy. My family loved it.
Phillip Mckenzie
[email protected]This roast beef recipe is a winner! The beef was cooked to perfection, and the gravy was rich and flavorful. I will definitely be making this again.