BEST RAMEN NOODLES
I got this ramen recipe from my father, who got it from his father. Nice on a cold day!
Provided by Caitlyn Durham
Categories Main Dish Recipes Pasta Chicken
Time 20m
Yield 1
Number Of Ingredients 7
Steps:
- Pour water into a medium saucepan. Add chicken, onion, Creole seasoning, and hot sauce. Bring mixture to a rolling boil. Add noodles and reduce heat to medium; cook for 3 minutes.
- Remove the saucepan from heat and stir in the included noodle seasoning packet and pepper Jack cheese. Let cool slightly before serving.
Nutrition Facts : Calories 379.3 calories, Carbohydrate 9.6 g, Cholesterol 120.3 mg, Fat 17.5 g, Fiber 0.7 g, Protein 42.9 g, SaturatedFat 6.1 g, Sodium 1142.3 mg, Sugar 0.1 g
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Kunti Ghalan
[email protected]This ramen recipe is the epitome of comfort food. The broth is savory and flavorful, with a hint of smokiness. The noodles are cooked perfectly, with a slight chewiness that I love. I especially appreciate the addition of the egg, which adds a richne
Jahid BD
[email protected]As a noodle aficionado, I have high standards for ramen. This recipe exceeded my expectations. The noodles are cooked to perfection, with a slight chewiness that I love. The broth is rich and flavorful, with a perfect balance of umami and spice. I hi
Bhanubhakta Joshi
[email protected]I'm not usually a ramen fan, but this recipe changed my mind. The broth is so flavorful and the noodles are perfectly cooked. I love that I can customize it with different toppings and vegetables. I'll definitely be making this again.
Awudu Baba
[email protected]This ramen recipe is a true delight! The broth is rich and flavorful, with a perfect balance of salty, sweet, and savory. The noodles are cooked al dente, providing a satisfying bite. I especially love the addition of the vegetables, which add a pop
SHEULE AKHTER
[email protected]This ramen recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family. The broth is flavorful and the noodles are perfectly cooked. Plus, it's a great way to use up leftover vegetables.
Tamsin de la harpe
[email protected]I'm a ramen connoisseur, and this recipe is definitely one of the best I've tried. The broth is rich and flavorful, and the noodles are cooked perfectly. I especially appreciate the attention to detail, like using different types of soy sauce to crea
Upper Moon 12
[email protected]As a ramen novice, I was intimidated to try this recipe, but I'm so glad I did! The instructions were easy to follow, and the results were incredible. The broth was so flavorful, and the noodles were perfectly cooked. I'll definitely be making this a
Olabode Opeyemi
[email protected]This ramen recipe is a flavor explosion! The broth is rich and savory, and the noodles are perfectly cooked. I especially love the combination of the soy sauce, ginger, and garlic. I'll definitely be making this again and again.
Kamran Razzak
[email protected]This ramen recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family. The broth is flavorful and the noodles are perfectly cooked. I love that I can customize it with different toppings and vegetables
Ashley Norwood
[email protected]I've tried many ramen recipes, but this one is by far the best. The instructions are clear and easy to follow, and the results are amazing. The broth is deeply flavorful and the noodles are cooked to perfection. I highly recommend this recipe.
bama fan
[email protected]This ramen recipe is a game-changer! The broth is rich and flavorful, and the noodles are perfectly cooked. I added some extra vegetables and protein, and it was a complete meal. I'll definitely be making this again.