Once you try this recipe, you will never want any other one! This is my mothers recipe and every Shabbos, our neighbors stop by for their special Shabbos treat!
Provided by yjbublick
Categories Vegetable
Time 11h20m
Yield 1 9x13 inch pan, 10-12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Pour oil into a 9x13 inch pan.
- Peel and wash potatoes well.
- Hand grate the potatoes and onion (you can use a food processor, but we like how it tastes better when it is hand grated).
- Add the eggs and seasonings and mix well.
- Pour in most of the hot oil and mix.
- Pour potato mixture into hot pan.
- Bake at 350 F for 1-1/2 to 2 hours. (Depending if you like it mushy or well done--bake longer if you like well done).
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Thomas Kondorvoh
[email protected]This potato kugel recipe is a waste of time. It's not worth the effort.
Tariq Bhand
[email protected]I followed the recipe exactly and my potato kugel turned out dry. I'm not sure what I did wrong.
Amanuel Mihreteab
[email protected]This recipe is a bit too bland for my taste. I would add more salt and pepper next time.
Antoni Greazmann
[email protected]I've been making this potato kugel recipe for years and it's always a hit. It's the perfect dish for a holiday meal.
nyaluwo ramagwede
[email protected]This potato kugel is so easy to make and it's always a crowd-pleaser.
Muhammad Faiq
[email protected]I'm not a fan of potato kugel, but I made this recipe for my husband and he loved it. I'll definitely be making it again.
Jan korban
[email protected]I used a different type of cheese than the recipe called for and it turned out great. This recipe is very versatile.
Niru Niru
[email protected]I'm not a fan of sour cream, so I omitted it from the recipe. The potato kugel was still delicious.
Azra Mansoor
[email protected]I made this potato kugel for my Hanukkah party and it was a hit! Everyone loved it. It's a great recipe for a crowd.
Sahabuddin Khan
[email protected]This recipe is a bit time-consuming, but it's worth it. The potato kugel is delicious and it's a great dish to serve for a special occasion.
Elizabeth Adewunmi
[email protected]I've tried a lot of potato kugel recipes, but this one is by far the best. It's so flavorful and moist. I highly recommend it.
MD. REJUONE PARVEZ
[email protected]This was my first time making potato kugel and it was a success! I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making it again.
NAWFAL CRAFT
[email protected]I'm not a big fan of potato kugel, but I have to say, this recipe is pretty darn good. The potatoes are crispy on the outside and fluffy on the inside, and the cheese is melted and gooey. Yum!
Danial Khan
[email protected]This potato kugel recipe is a keeper! It's so easy to make and it always turns out perfect. I've made it for my family and friends several times and they all love it.