I love home made biscuits but hate the mess of rolling them out on my counter. With this recipe you can simple form the dough into balls with your hand and then press them onto a baking sheet... no rolling or cutting required! This is a Better Homes and Gardens recipe.
Provided by good2bdunn
Categories Breads
Time 27m
Yield 12 biscuits, 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450.
- Mix dry ingredients together thoroughly.
- Add shortening and cut into dry mix until it resembles course crumbs. (Two butter knifes work, but everyone should own a pastry cutter!).
- Add milk and stir until dough just clings together.
- Form dough into balls a little larger then a golf ball and place side by side on a baking sheet.
- Press balls down with the palm of your hand until they are about 1/2 inch thick.
- Bake in oven for 10 - 12 minutes or until golden.
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Rd Antor
[email protected]These biscuits are amazing! They're so easy to make and they taste like they came from a bakery. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy breakfast or snack.
Akash Kumar
[email protected]I love these biscuits! They're so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy breakfast or snack.
Candy Faze
[email protected]These biscuits are delicious! They're so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy breakfast or snack.
Hari Sahani
[email protected]These biscuits are amazing! They're so easy to make and they taste like they came from a bakery. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy breakfast or snack.
Stoney LaRue
[email protected]I love these biscuits! They're so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy breakfast or snack.
Xhuljan Breshanaj
[email protected]These biscuits are delicious! They're so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy breakfast or snack.
Josua Nafidi
[email protected]I've made these biscuits several times now and they're always a hit! They're so easy to make and they taste amazing. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy breakfast or snack.
Queeni Williams
[email protected]These biscuits are the best! They're light and fluffy, with a perfect golden brown crust. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy breakfast or snack.
Mi Buen Jesus Jimenez
[email protected]I love these biscuits! They're so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy breakfast or snack.
Isabella Dipoo
[email protected]I'm not a very experienced baker, but these biscuits turned out great! They were easy to make and they tasted delicious. I'll definitely be making these again.
Lyrics DJ fanproj
[email protected]I made these biscuits for my family and they were a big hit! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making these again.
minky mahlangu
[email protected]I followed the recipe exactly and my biscuits turned out perfect! They were light and fluffy, with a golden brown crust. I served them with butter and honey and they were delicious.
imran Gaming
[email protected]These biscuits were a bit too dry for my taste. I think I might have overcooked them. Next time I'll try baking them for a few minutes less.
akorede Solomon
[email protected]I'm not a big fan of biscuits, but I decided to try this recipe because it was so easy. I'm so glad I did! These biscuits are delicious! They're light and fluffy, with a perfect buttery flavor. I'll definitely be making these again.
Brea C. Bagley
[email protected]These biscuits are amazing! They're so easy to make and they taste like they came from a bakery. I love that I can make them ahead of time and freeze them. They're perfect for a quick and easy breakfast or snack.
MD Shadat
[email protected]I made these biscuits for breakfast this morning and they were a hit! My kids loved them and my husband said they were the best biscuits he's ever had. I'll definitely be making these again soon.
Samson Oluwasegun
[email protected]I've tried a lot of no-roll biscuit recipes, and this one is by far the best. The biscuits are light and fluffy, with a perfect golden brown crust. They're also incredibly easy to make, which is a huge plus.
Waad Shamlan
[email protected]These biscuits were so easy to make and turned out perfectly! I was worried they would be dry, but they were actually really moist and fluffy. I'll definitely be making these again.