Truly a Maine treat. From my Cooking Down East recipe book, whose pages are very worn.
Provided by Mary Beam
Categories Chocolate
Time 45m
Number Of Ingredients 9
Steps:
- 1. Pare and cook potato to make 3/4 cup mashed. Add salt.
- 2. Use a double boiler to melt the margarine.
- 3. Add the potato, confectioner's sugar, coconut & vanilla.
- 4. Mix well, then turn onto a buttered jelly roll pan, spreading evenly.
- 5. Place in a cool place to harden. When hard, cut into small squares and dip in the following chocolate mixure.
- 6. In a double boiler, place paraffin on boiling water to melt.
- 7. Add both types of chocolate to the pan and melt. Stir well to mix.
- 8. Use a toothpick to dip the squares in the chocolate and put on waxed paper to harden.
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Qasim safi
[email protected]These Needhams are the perfect combination of sweet and salty. I can't get enough of them!
Nardos solomon
[email protected]I've tried a lot of Needham recipes, but this one is by far the best. The Needhams are always crispy and delicious.
Rx.Faysel Chowdury
[email protected]These Needhams are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Tonya Phipps
[email protected]I made these Needhams for my husband's birthday party and they were a huge hit! Everyone loved them.
David Wynants
[email protected]I'm allergic to peanuts, so I used almond butter instead. They turned out just as good!
LalSain sarkar
[email protected]These Needhams are a great way to use up leftover cake batter. I always have a few extra cupcakes or muffins around, and this is a great way to turn them into something new.
Amirka White
[email protected]I was disappointed with these Needhams. They were too dry and the chocolate coating was too thick.
R A ELECTRIC
[email protected]These Needhams are the bomb! I can't stop eating them.
Rhonda
[email protected]I've never made Needhams before, but this recipe made it so easy. They turned out perfect and everyone loved them.
Muzamil Hans
[email protected]These Needhams were a bit too sweet for me, but my kids loved them. I'll probably make them again, but I'll use less sugar next time.
Fefe Payne
[email protected]I'm not a huge fan of Needhams, but I have to admit that these were pretty good. The chocolate coating was especially delicious.
Jbayre Jbayre
[email protected]These Needhams are the perfect treat for any occasion. They're sweet, crispy, and oh-so-addicting.
Logan Garnes
[email protected]The Needhams came out a little too brown for my taste, but they still tasted great. Next time I'll try cooking them for a shorter amount of time.
Mirza Aamir
[email protected]I love how simple this recipe is. I didn't have any trouble finding the ingredients and the instructions were very clear.
Don Manusina
[email protected]These Needhams were a hit at my party! They were so easy to make and turned out perfectly crispy and delicious. I'll definitely be making these again.