BEST LAYERED BURRITO BAKE RECIPE
Best Layered Burrito Bake Recipe Ground beef salsa refried beans and cheese are layered between tortillas for a burrito bake that's like a fiesta in a dish.
Provided by Jane Kaylie
Categories Meat Appetizers
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Heat oven to 400ºF.
- 2. Brown meat with peppers, carrots, onions and garlic in large nonstick skillet. Add tomatoes, salsa and cumin; mix well. Cover; simmer 5 min, Remove from heat. Stir in corn.
- 3. Spread 2 cups tomato mixture onto bottom of 13x9-inch baking dish; top with 4 tortilla halves, with cut-sides of tortillas facing sides of dish. Cover with layers of half the beans, 2-1/2 cups of the remaining tomato mixture and ½ cup cheese. Repeat layers. Top with remaining tortillas, tomato mixture and cheese; cover with sheet of foil sprayed with cooking spray.
- 4. Bake 35 to 40 min. or until heated through, uncovering for the last 5 min. Let stand 5 min. before cutting to serve.
- 5. Enjoy the recipe with full details @@ http://goo.gl/PYXF5l
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Krezzy King
k33@yahoo.comI would definitely recommend this recipe to anyone who loves Mexican food.
Shamil Khan
khan-s16@hotmail.comThis recipe is a bit time-consuming, but it's definitely worth it. The end result is a delicious and satisfying meal.
George Hanks (GeorgiaUwU)
g.h56@gmail.comI'm not a big fan of sour cream, but I loved the way it tasted in this recipe.
Darrell Bradley
db0@yahoo.comThis recipe is a great way to use up leftover rice and beans. I always have some leftover rice and beans in my fridge and this is a great way to use them up.
Amir Leo
amir_leo74@hotmail.comI love that this recipe can be made ahead of time. It's perfect for busy weeknights.
Elijah Batts
elijah62@yahoo.comThis recipe was a bit too bland for my taste. I had to add some extra spices to give it some flavor.
Eyyüp Saadat
e_s@yahoo.comI'm not a big fan of Mexican food, but I actually really enjoyed this recipe. It was flavorful and filling.
Alee
alee79@yahoo.comI love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.
Addisu Tesfaye
t_a89@yahoo.comThis recipe is a great way to get your kids to eat their vegetables. My kids love it and they always ask for seconds.
Sami Jarral
jarral_s8@hotmail.comI tried this recipe and it was okay, but I think I'll stick to my own burrito recipe.
Khifayet Ullah
khifayet_ullah@yahoo.comI've made this recipe several times and it's always a hit. It's a great way to feed a crowd and it's always a crowd-pleaser.
Riya William
w.riya75@hotmail.comThis recipe was a bit too spicy for my taste, but I'm sure others would enjoy it.
dhoneshor ray
dhoneshor60@gmail.comI love that this recipe is so versatile. You can use any type of meat or vegetables that you like.
Kashif Mamu
m.k12@yahoo.comThis recipe is a great way to use up leftover ingredients. I always have leftover chicken or beef and this is a great way to use it up.
Jony das Jony das
d0@aol.comI made this recipe for my friends and they all raved about it. It's definitely going to be a regular in my recipe rotation.
Anasthasia Agyapong
agyaponga@hotmail.comI tried this recipe last night and it was a disaster. The tortillas were soggy and the filling was bland.
spernlodge Mushaike
s0@hotmail.comI've made this recipe several times and it's always a hit. The flavors are amazing and it's a great way to use up leftover chicken or beef.
m sulman khan
s-m@aol.comThis recipe was easy to follow and the result was delicious! My family loved it.