BEST ITALIAN BEEF SANDWICHES
I love having friends over for a "winter picnic" each year, and these sandwiches are really a hit with potato salad and baked beans. The beef freezes well, which makes it handy to have on hand for last-minute meals.
Provided by Taste of Home
Categories Lunch
Time 3h
Yield 20-24 sandwiches.
Number Of Ingredients 13
Steps:
- In a deep baking pan, place roast and 1 in. of water. Sprinkle with salt and cover with onions. Cover and bake at 350° for 1-1/2 hours or until meat is tender. Remove meat from baking pan; reserve and chill broth. Refrigerate meat until firm. Cut into thin slices. Place in a 13x9-in. baking pan; set aside. , Meanwhile, in a saucepan, combine broth with remaining ingredients except rolls. Bring to a boil; reduce heat and simmer 10 minutes. Pour over meat. Cover and refrigerate for 24 hours. Reheat, covered, at 325° for 1 hour. Serve on hard rolls.
Nutrition Facts :
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Nellie Jewel
[email protected]This recipe is a fail. The beef was tough and the au jus was flavorless.
Suraj Bholan
[email protected]I wouldn't recommend this recipe. The sandwiches were bland and the au jus was watery.
Maqbool Sanehro
[email protected]The sandwiches were okay, but I've had better. The beef was a little dry and the au jus was a bit too salty.
Kyle Copeland
[email protected]I found this recipe to be a bit too complicated. There are a lot of ingredients and steps involved.
Along Vlog
[email protected]I'm not sure what I did wrong, but my sandwiches didn't turn out as good as I hoped. The beef was a little tough and the au jus was bland.
Maikai Hernandez
[email protected]This recipe is a must-try for any Italian Beef Sandwich lover. The sandwiches are easy to make and they are absolutely delicious.
Ans Ahmad
[email protected]I made these sandwiches for a potluck and they were a huge success. I will definitely be making them again.
Hadi Rajput
[email protected]These sandwiches were a hit at my party. Everyone loved them!
Lebogang Phillip
[email protected]I followed the recipe exactly and the sandwiches turned out great. The beef was tender and juicy, and the au jus was delicious. I would definitely recommend this recipe.
Rabby
[email protected]Yum! These sandwiches were so good. The beef was cooked perfectly and the au jus was flavorful.
Boyd Katebe
[email protected]This recipe is a keeper! The sandwiches were so easy to make and they were absolutely delicious. I will be making these again for sure.
Sirleide Souza Porto Ruas
[email protected]I'm not a huge fan of Italian Beef Sandwiches, but this recipe changed my mind. The meat was so tender and the au jus was delicious. I'll definitely be making this again.
Allagui Fehmi
[email protected]Amazing! I made this for my family and they loved it. The beef was so juicy and the flavors were on point.
James Wilburn
[email protected]I've tried many Italian Beef Sandwich recipes, but this one is by far the best. The instructions were clear and easy to follow, and the sandwich turned out perfect.
Bigdreams maX Bigdreamsmax
[email protected]This Italian Beef Sandwich is a game-changer! The meat was so tender and flavorful, and the au jus took it to another level. I will definitely be making this again and again.