BEST EVER STRAWBERRY NAPOLEONS
Super good desert. I've loved this desert since I worked at a fancy restaurant as a waitress putting these together. I've been trying to get the recipe right for the filling for quite sometime and I've finally got it! Enjoy!!!!
Provided by SweetBamaGirl
Categories Dessert
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Thaw 1/2 box puff pastry dough at room temp for about 45 minutes.
- Cut into 6 squares for larger deserts or 24 squares for smaller ones.
- Bake according to package directions, let cool completely.
- Seperate each sqare into a top and bottom.
- Mix pudding and 1 3/4 cup cold milk for about two minutes then add almond extract.
- For larger desserts spoon a heaping tablespoon of filling onto bottom pastry, then add about a teaspoon off strawberries.
- Top with top pastry and finish off with a dollop of whipped cream and a sprinkle of confectionary sugar. (very chic!).
- For smaller desserts do the same but save out 8 tops. dollop about 2tsp of filling and a few strawberries on the bottom, add another pastry(not the top) then more filling and strawberries. Then add the top and garnish. Serve imediately or refrigerate upto 24 hours.
- It's VERY EASY!
Nutrition Facts : Calories 362.6, Fat 18.1, SaturatedFat 5.6, Cholesterol 10, Sodium 366.9, Carbohydrate 45.4, Fiber 1.4, Sugar 23.4, Protein 5.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #low-protein #pies-and-tarts #desserts #fruit #easy #beginner-cook #dinner-party #holiday-event #romantic #crusts-pastry-dough-2 #dietary #inexpensive #low-in-something #berries #strawberries #taste-mood #sweet #4-hours-or-less
You'll also love
Bikesh Das
[email protected]I'm so glad I tried this recipe. These Napoleons are amazing!
Abid Bashir
[email protected]These Napoleons are the perfect dessert for a party. They're easy to make and everyone loves them.
poet Madad Khoso
[email protected]I love the way these Napoleons look. They're so elegant and beautiful.
Aayaush Pandey
[email protected]These Napoleons are the perfect summer dessert. They're light and refreshing.
Masrur Jahan
[email protected]I've never made Napoleons before, but this recipe made it easy. They turned out great!
Stephen McCullough
[email protected]This recipe is a keeper. I'll definitely be making these Napoleons again.
Friday Obioma
[email protected]These Napoleons are absolutely delicious. I highly recommend them.
Liquat Ali
[email protected]I'm so glad I found this recipe. These Napoleons are a new family favorite.
sajid Bashir
[email protected]These Napoleons are the perfect dessert for a special occasion. They're beautiful and delicious.
Md Rashidul Islam
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make these Napoleons without any problems.
Dipsikha Singh
[email protected]These Napoleons are the best I've ever had. They're so light and fluffy, and the strawberry filling is amazing.
aidan job
[email protected]I followed the recipe exactly and my Napoleons turned out perfectly. They were so beautiful and delicious.
Ree Fox
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The Napoleons are absolutely delicious.
Renee Raby Wylie
[email protected]I made these Napoleons for my family and they were a big hit! Even my picky kids loved them.
Abdul Kadal
[email protected]These Napoleons are so light and fluffy. They're the perfect dessert for a special occasion.
Hamimid Sifou
[email protected]I love the combination of strawberries and cream in this recipe. It's the perfect summer dessert.
Joel homie My friend
[email protected]I've made this recipe several times and it always turns out perfectly. It's my go-to dessert for potlucks and gatherings.
Harold Gardner
[email protected]These strawberry Napoleons were a huge hit at my party! They were so easy to make and everyone loved them.