BEST EVER JALAPENO BEAN DIP

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This recipe was always a must have at every Sunday School party. Not my recipe, but an automatic favorite. Thanks Mike for always making it! You can adjust the jalapeno peppers to taste. The amount of cheese was missing from my recipe so I guessed on the amount I usually put in.

Provided by PickyEaters

Categories     Cheese

Time 40m

Yield 15-20 serving(s)

Number Of Ingredients 7

1 bunch green onion, finely chopped
1 (1 1/4 ounce) packet taco seasoning mix
1/2 cup pickled jalapeno pepper, diced
1 (4 1/2 ounce) can chopped black olives
1 (16 ounce) can refried beans
1 (8 ounce) package cream cheese, softened
2 cups colby-monterey jack cheese, grated

Steps:

  • Preheat oven to 350 degrees. Combine all ingredients. Pour into a large baking dish (9x13) and cook until cheese is melted about 30 minutes.

Nutrition Facts : Calories 151, Fat 11.2, SaturatedFat 6.5, Cholesterol 32.5, Sodium 367.1, Carbohydrate 6.5, Fiber 2.2, Sugar 0.5, Protein 6.8

Augustas Sumeika
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I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.


Pou R_i_c_h
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This is a great recipe. It's easy to make and it's always delicious. I love the creamy texture and the perfect amount of spice.


Rekha Tarafder
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I made this dip for a potluck and it was a huge hit. Everyone loved it! I even had people asking for the recipe.


Karl Gunnery
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This is my new favorite dip! It's so creamy and cheesy, with just the right amount of spice. I love it with tortilla chips, crackers, or vegetables.


Samson Jay
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I made this dip for a party last weekend and it was a huge success. Everyone loved it!


sk Rumel
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This dip is so good! I love the creamy texture and the perfect amount of spice. I also love that it's so easy to make.


Rohan Majhi
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I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering.


Vaja Katjazengi
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This is a great recipe. It's easy to make and it's always delicious. I love the creamy texture and the perfect amount of spice.


Esther Tsindoli
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I made this dip for a potluck and it was a huge hit. Everyone loved it! I even had people asking for the recipe.


Kamrul islam Ruhit
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This is my new favorite dip! It's so creamy and cheesy, with just the right amount of spice. I love it with tortilla chips, crackers, or vegetables.


Malik Faisal Khokhar
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I made this dip for a party last weekend and it was a huge success. Everyone loved it!


Acha Best
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This dip is so good! I love the creamy texture and the perfect amount of spice. I also love that it's so easy to make.


Irwan Bakar
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This is a great recipe. I've made it several times and it's always a hit. It's easy to make and it's always delicious.


Itx__ Moiz memon
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This dip is amazing! I love the combination of flavors and textures. It's creamy, cheesy, spicy, and crunchy. It's the perfect appetizer for any party or gathering.


Zeshan Ahmad
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I've tried many jalapeno bean dip recipes, but this one is by far the best. It's the perfect balance of flavors and textures. I love the creaminess of the beans and cheese, the spiciness of the jalapenos, and the crunch of the bell pepper and onion.


Ayan Mahsood
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This is my go-to dip for any party or gathering. It's always a hit. I love the creamy texture and the perfect amount of spice. I also love that it's so easy to make.


Mirza Sajied
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I made this dip for a party last weekend and it was a huge success. Everyone loved it! I even had people asking for the recipe. It's definitely a keeper.


Frey Ok
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This dip is so easy to make and it's always a crowd-pleaser. I love that it's not too spicy, so everyone can enjoy it. I also love that it's a great way to use up leftover beans.


Adel
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I've made this dip several times and it's always a hit. It's the perfect appetizer for any party or gathering. I love the combination of flavors and textures. The creaminess of the beans and cheese pairs perfectly with the spiciness of the jalapenos.


Andrew Marshall
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This jalapeno bean dip is a party favorite! It's creamy, cheesy, and has just the right amount of spice. I love that it's so easy to make, too. I just throw all the ingredients in my blender and blend until smooth. Then I chill it for a few hours or