BEST EVER CHEESECAKE
I've passed this recipe on to dozens of folks. My daughter was so fond of it that she wanted it served for her wedding instead of traditional cake. - Howard Koch, Lima, Ohio
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a bowl, combine the graham cracker crumbs, butter and sugar. Pat into the bottom and 1 in. up the sides of an 8-in. springform pan. Chill. , For filling, beat cream cheese and eggs in a bowl on medium speed for 1 minute. Add 1/3 cup sugar, 1 teaspoon vanilla and salt. Continue beating until well blended, about 1 minute. Pour into crust. , Place pan on a baking sheet. Bake for 35 minutes. Cool for 10 minutes. For topping, combine the sour cream and remaining sugar and vanilla in a small bowl; spread over cheesecake. Bake 10 minutes longer. Cool completely on a wire rack. Refrigerate 3 hours or overnight. If desired, serve with whipped cream.
Nutrition Facts : Calories 504 calories, Fat 36g fat (20g saturated fat), Cholesterol 131mg cholesterol, Sodium 357mg sodium, Carbohydrate 40g carbohydrate (30g sugars, Fiber 1g fiber), Protein 7g protein.
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Lana Wallbrown
[email protected]I've never made a cheesecake before, but this recipe was so easy to follow. The cheesecake turned out great and it was so delicious.
Jeet Baidya
[email protected]This cheesecake was so easy to make and it turned out perfect. The crust was flaky and the filling was creamy and delicious.
Kiyas Misari
[email protected]I made this cheesecake for my birthday and it was a huge hit! Everyone loved it.
Sweet Girls
[email protected]This cheesecake was delicious! The crust was perfect and the filling was creamy and smooth. I will definitely be making this again.
Thathsara Gaming
[email protected]I've never made a cheesecake before, but this recipe was so easy to follow. The cheesecake turned out great and it was so delicious.
Christian C
[email protected]This cheesecake was amazing! I made it for a party and everyone loved it. It was so creamy and delicious, and the crust was perfect. I will definitely be making this again.
Benjamin Maina
[email protected]I've made this cheesecake several times and it always turns out great. It's so easy to make and it's always a hit with my family and friends.
Tanveer Hainssa
[email protected]This cheesecake was delicious! The crust was perfect and the filling was creamy and smooth. I will definitely be making this again.
Mahmood Yousif
[email protected]I made this cheesecake for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Rafiq KhaskheliRK (Rksujawal)
[email protected]This cheesecake was amazing! I'm not usually a fan of cheesecake, but this one was so creamy and delicious. I will definitely be making this again.
Vivian Akoth
[email protected]I've never made a cheesecake before, but this recipe was so easy to follow. The cheesecake turned out great and it was so delicious.
Jenny Dean-Miller
[email protected]This cheesecake was so easy to make and it turned out perfect. The crust was flaky and the filling was creamy and delicious.
Galina Kopraleva
[email protected]I made this cheesecake for my birthday and it was a huge hit! Everyone loved it.
Victor Owei
[email protected]This cheesecake was delicious! The crust was perfect and the filling was creamy and smooth. I will definitely be making this again.
SR GAMEING
[email protected]I've made this cheesecake several times and it always turns out great. It's so easy to make and it's always a hit with my family and friends.
Mercy Antonios
[email protected]This cheesecake was amazing! I made it for a party and everyone loved it. It was so creamy and delicious, and the crust was perfect. I will definitely be making this again.