BEST EVER BBQ RIBS
These ribs take some time, but are well worth the wait! Make extra and freeze for a quick and delicious meal during the week.
Provided by Chef KB
Categories Pork
Time 8h20m
Yield 6-8 serving(s)
Number Of Ingredients 19
Steps:
- Mix dry ingredients together in bowl.
- Rub onto slabs.
- Place in plastic bag and refrigerate 8-12 hours or overnight.
- Place BBQ sauce ingredients into food processor until blended. Refrigerate until ready to use.
- Preheat oven to 250°F.
- Wrap ribs in aluminum foil and place on baking sheet in oven for 2 hours.
- Remove from oven and turn slabs meat side down.
- Divide apple juice between both slabs and wrap tightly again with aluminum foil.
- Bake in oven for 1 hour.
- Remove from oven and drain apple juice from foil.
- Coat both sides with BBQ sauce and place meat side up in foil. Wrap tightly again.
- Bake in oven for an additional 6-8 hours or until internal temp reached 160°F being sure to baste with BBQ sauce every hour.
Nutrition Facts : Calories 356.7, Fat 1.7, SaturatedFat 0.2, Sodium 986.5, Carbohydrate 88.6, Fiber 2.9, Sugar 80, Protein 3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #pork #american #oven #meat #pork-ribs #equipment #4-hours-or-less
You'll also love
M Zohaib Sajid Artist
[email protected]These ribs were amazing! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making these again.
Charity Ross
[email protected]I was really impressed with these ribs. They were so flavorful and the meat was fall-off-the-bone tender. I will definitely be making these again.
Allamin Islam
[email protected]These ribs were really good. The meat was tender and juicy, and the sauce was flavorful. I would definitely make these again.
Tony Yul
[email protected]I've made these ribs several times now and they are always a hit. The sauce is so flavorful and the ribs are cooked to perfection. I highly recommend this recipe.
Stuart Jr
[email protected]These ribs were amazing! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making these again.
Hussain Yinka
[email protected]I was really impressed with these ribs. They were so flavorful and the meat was fall-off-the-bone tender. I will definitely be making these again.
Hunter Brend
[email protected]These ribs were really good. The meat was tender and juicy, and the sauce was flavorful. I would definitely make these again.
Babulal Babu
[email protected]I've made these ribs several times now and they are always a hit. The sauce is so flavorful and the ribs are cooked to perfection. I highly recommend this recipe.
Kurdo 77
[email protected]These ribs were amazing! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making these again.
Shovo Sipul
[email protected]I was really impressed with these ribs. They were so flavorful and the meat was fall-off-the-bone tender. I will definitely be making these again.
Tithi Bhottacharajo
[email protected]These ribs were easy to make and turned out great. The meat was tender and juicy, and the sauce was flavorful. I will definitely be making these again.
Ciara Mills
[email protected]I've made these ribs a few times now and they are always a hit. The sauce is so flavorful and the ribs are cooked to perfection. I highly recommend this recipe.
Tricia Okungu
[email protected]These ribs were amazing! I followed the recipe exactly and they turned out perfectly. The meat was fall-off-the-bone tender and the sauce was delicious. I will definitely be making these again.