This super moist and delicious banana bread is easy to make, and a great go-to snack for the entire family.
Provided by I Can't Believe its Not Butter!
Categories Trusted Brands: Recipes and Tips I Can't Believe It's Not Butter!®
Time 1h25m
Yield 14
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. Brush 9 x 5-inch loaf pan with additional I Can't Believe It's Not Butter!® Spread; set aside.
- Combine mashed banana, I Can't Believe It's Not Butter!® Spread, brown sugar, eggs and vanilla in large bowl with wooden spoon. Stir in remaining ingredients until blended. Spoon into prepared pan.
- Bake 60-70 minutes until toothpick inserted in center comes out clean. Cool 20 minutes on wire rack; remove from pan and cool completely. If desired, top with Vanilla Glaze.
Nutrition Facts : Calories 228.2 calories, Carbohydrate 32.1 g, Cholesterol 26.6 mg, Fat 10.2 g, Fiber 1.3 g, Protein 3.1 g, SaturatedFat 2.6 g, Sodium 249.6 mg, Sugar 15.1 g
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Zeeshan Ahmed
zeeshan-a@gmail.comThis banana bread is a great make-ahead breakfast or snack. It's also perfect for freezing.
Rathell Meadows
r_meadows@hotmail.frI love how this banana bread is not too sweet. It's the perfect balance of flavors.
Shan Mathisha
m16@hotmail.comThis banana bread is the perfect way to use up overripe bananas. It's moist, flavorful, and so easy to make.
Nunez
nunez@aol.comI've never made banana bread before, but this recipe was so easy to follow. My banana bread turned out great and my family loved it!
Dean West
d.west@yahoo.comThis banana bread is okay, but it's not my favorite. I think it's a bit too sweet for my taste.
Lx. Khan
lk100@yahoo.comI'm not sure what I did wrong, but my banana bread turned out really dense and heavy. I'm going to try it again and see if I can get it right.
Al - Mamun
a.mamun77@hotmail.comThis recipe is a bit too complicated for me. I prefer simpler recipes that don't require a lot of ingredients.
Sami ali
s37@hotmail.comThis banana bread is a bit too dry for my taste. I think I'll add a little more butter next time.
Rebecca Lathbury
lathburyrebecca@aol.comI've made this banana bread several times now, and it's always a hit. It's so moist and flavorful, and it's the perfect breakfast or snack.
Pashupati Yadav
p-yadav@gmail.comThis banana bread is delicious! The only thing I would change is to add a little more sugar. Other than that, it's perfect.
Nigeria Patrick
patrick_nigeria100@aol.comI love this recipe! It's so easy to follow and the banana bread always turns out perfect. I've made it for my family and friends, and they all love it.
Khalid Panwar
k_panwar90@hotmail.comThis banana bread is amazing! It's the perfect combination of sweet and moist. I've made it several times now, and it's always a hit.
Sania hanif
h.sania@gmail.comI'm not usually a fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, and the walnuts add a nice crunch. I'll definitely be making this again.
Anuththara Upamali
upamalianuththara@yahoo.comThis recipe is a lifesaver! I always have ripe bananas on hand, and now I know exactly what to do with them. This banana bread is delicious and it's so easy to make.
Emily Muthoni
m-emily@hotmail.co.ukI made this banana bread for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Olamilekan Boluwaji
olamilekan.b40@hotmail.comThis is the best banana bread recipe I've ever tried! It's so moist and flavorful, and it's incredibly easy to make. I've made it several times now, and it's always a hit with my family and friends.