BEST CROUTONS EVER
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.
- Melt butter in a pot over medium heat.
- Cut each bread slice into 16 cubes. Add bread cubes and garlic powder to melted butter. Stir to coat.
- Transfer coated bread cubes to the prepared baking sheet. Bake in the preheated oven until crispy, 8 to 10 minutes.
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Akhtiar Ahmed Khan
[email protected]These croutons are a great way to use up leftover bread.
Kuwait1 11
[email protected]These croutons are so versatile. I use them in salads, soups, and even as a snack.
assi shah
[email protected]I've made these croutons several times and they're always perfect.
Love Danyer
[email protected]These croutons are a great way to add some extra flavor to a soup or salad.
Chand Bhai
[email protected]I love how crispy these croutons are. They're the perfect topping for a salad.
Medina Alija
[email protected]These croutons are so easy to make and they taste amazing. I highly recommend them.
Acho Jaan
[email protected]I've been making these croutons for years and they're always a hit.
Muna Giri
[email protected]These croutons are the perfect addition to any salad. They add a nice crunch and flavor.
Rehan Yousaf
[email protected]I made these croutons for a party and they were a huge hit. Everyone loved them.
EMF ARYZUN
[email protected]These croutons are so addictive! I can't stop eating them.
Yasir Pervez
[email protected]I love the flavor of the garlic and Parmesan cheese in these croutons.
Lathitha Lathi
[email protected]These croutons are perfect for salads, soups, and even as a snack.
Chiko Chrispen
[email protected]I've tried a lot of different crouton recipes, but this one is by far my favorite.
Dileep Thakur
[email protected]These croutons are a great way to use up leftover bread. I usually make a batch whenever I have a loaf of bread that's about to go stale.
Shamiran Kuri
[email protected]I love how easy these croutons are to make. I always have the ingredients on hand, and they're ready in just a few minutes.
mumraiz khan
[email protected]These croutons are the best I've ever had! They're so crispy and flavorful, and they add the perfect touch to any salad or soup.