These meatballs are a copy of a dish served at one of our favorite restaurants.
Provided by CHRISCHAD
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 45m
Yield 5
Number Of Ingredients 6
Steps:
- Preheat oven to broil.
- In a medium-sized mixing bowl, combine hamburger, milk, onion soup mix, and Worcestershire sauce. Roll the mixture into small balls. Arrange meatballs on a cookie sheet. Broil for 10 minutes, or until cooked through.
- In a small bowl, mix ketchup and brown sugar. Transfer mixture to a slow cooker. Add the meatballs to the slow cooker.
- Cook meatballs on high for approximately 30 minutes.
Nutrition Facts : Calories 455.4 calories, Carbohydrate 46.7 g, Cholesterol 77.8 mg, Fat 21.7 g, Fiber 0.8 g, Protein 20 g, SaturatedFat 9.1 g, Sodium 1762 mg, Sugar 37.5 g
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Shayad aap Khan
[email protected]These meatballs were a huge hit at my party. Everyone loved them and I got so many compliments. I'll definitely be making them again.
Jahid Hacan
[email protected]I'm not a big fan of meatballs, but these were actually really good. The sauce was flavorful and the meatballs were moist and juicy.
MineBoxGaming
[email protected]These meatballs were amazing! I followed the recipe exactly and they turned out perfectly. I will definitely be making them again.
Obafe Elizabeth
[email protected]Overall, I thought these meatballs were pretty good. They were easy to make and they tasted good. I would definitely make them again.
Dandison Precious
[email protected]I had some trouble getting the meatballs to hold together. I think I might have overmixed them.
Shane Bulungol
[email protected]These meatballs were a bit too sweet for my taste, but they were still good. I think I'll try them again with a different sauce.
Jilly
[email protected]I've been making these meatballs for years and they're always a favorite. They're perfect for parties or just a weeknight meal.
Lovely Jutt
[email protected]I made these meatballs for a potluck and they were a huge success. Everyone loved them and asked for the recipe.
Priscilla Oosthuizen
[email protected]These meatballs were a bit more work than I expected, but they were definitely worth it. The flavors were amazing and they were a big hit at my party.
Novin Noxin
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. I was worried they might be too dry, but they were actually very moist and juicy.
Danie
[email protected]I've made these meatballs a few times now and they're always a crowd-pleaser. They're so moist and flavorful, and the sauce is perfect.
Jeffrey Bishop
[email protected]These cocktail meatballs were a hit at my party! They were so easy to make and everyone loved them.